Golden Harvest Egg Salad Sandwiches

Egg Salad for a Crowd

Prep Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Yield: 50 sandwiches

Description:

This Egg Salad for a Crowd recipe is perfect for feeding a large group with ease. Whether you’re hosting a brunch or need a quick snack for a hungry gathering, this recipe from Taste of Home magazine is sure to satisfy. You can also scale down the ingredients to make a smaller batch if needed.

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Ingredients:

• 3 dozen hard-boiled eggs, chopped
• 6 celery ribs, finely chopped
• 3 medium carrots, finely chopped
• 3 green peppers, finely chopped
• 3 onions, finely chopped
• 3/4 cup sliced ripe olives
• 1/4 cup chopped parsley
• 3 cups mayonnaise
• 3/4 cup milk
• 1 tablespoon ground mustard
• Salt and pepper to taste
• Lettuce leaves, for garnish
• Cherry tomatoes, for garnish
• Additional hard-boiled eggs, sliced (optional)
• 1/4 to 1/2 cup sweet or dill relish (optional)

Instructions:

1. In a large mixing bowl, combine the chopped hard-boiled eggs, celery, carrots, green peppers, onions, sliced olives, and parsley.

2. In a separate bowl, whisk together the mayonnaise, milk, ground mustard, salt, and pepper until smooth.

3. Pour the mayonnaise mixture over the egg and vegetable mixture. Stir well to combine until everything is evenly coated.

4. Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together.

5. When ready to serve, garnish the egg salad with lettuce leaves, cherry tomatoes, and additional sliced hard-boiled eggs if desired.

6. To make sandwiches, spread about 1/3 cup of the egg salad mixture onto one slice of bread and top with another slice of bread.

7. Yield: This recipe yields approximately 50 sandwiches, making it ideal for large gatherings.

8. Note: For a bit of extra flavor, consider adding 1/4 to 1/2 cup of sweet or dill relish to the egg salad mixture before refrigerating.

This Egg Salad for a Crowd recipe is not only delicious but also convenient for preparing ahead of time, ensuring you have a delightful dish ready to serve when your guests arrive. Perfect for brunches, quick lunches, or any occasion where you need to feed a hungry group with minimal effort. Enjoy making and sharing this hearty egg salad recipe from “Love With Recipes”! 🥪