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Golden Harvest Pear Elixir: Aromatic Homemade Delight

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Sure, let’s delve into the savory world of homemade Home-Style Pear Sauce, a delightful recipe perfect for spreading on toast, enhancing desserts, or simply enjoying by the spoonful. 🍐✨

Home-Style Pear Sauce Recipe

Description: Indulge in the comforting flavors of fresh pears with this easy-to-make Home-Style Pear Sauce recipe, brought to you by lovewithrecipes.com. This sauce boasts a delightful balance of sweetness and warmth, making it a versatile addition to your culinary repertoire.

  • Cook Time: 45 minutes
  • Prep Time: 30 minutes
  • Total Time: 1 hour 15 minutes
  • Yield: 4 pints

Ingredients:

  • 9 Bartlett pears
  • 1 cup water
  • 3/4 cup sugar
  • 2 tablespoons lemon juice
  • 1-2 teaspoons ground cinnamon

Instructions:

  1. Prepare the Pears: Start by washing, peeling, and coring the Bartlett pears. Once prepared, chop them into chunks, ensuring to remove any seeds or tough portions.

  2. Cooking the Pears: In a heavy-bottomed 8-quart pan, combine the chopped pears, water, and lemon juice. Place the pan over medium heat and bring the mixture to a gentle boil, stirring occasionally to prevent sticking.

  3. Simmering: Once the mixture reaches a boil, reduce the heat to low, cover the pan, and allow the pears to simmer until they are soft and tender. This typically takes about 30 minutes, during which you should stir the mixture occasionally to ensure even cooking.

  4. Sweetening and Spicing: After the pears have softened, stir in the sugar and ground cinnamon. Increase the heat to bring the mixture back to a boil, allowing the flavors to meld together beautifully.

  5. Adjusting Texture: Depending on your preference, if the sauce is too chunky for your liking, you can opt to pass it through a food mill for a smoother consistency. This step is optional and can be adjusted based on personal preference.

  6. Packaging the Sauce: While the pear sauce is still hot, carefully ladle it into prepared hot jars, leaving about 1/2-inch of headspace at the top. Use a narrow non-metallic spatula to gently release any air bubbles trapped within the sauce.

  7. Sealing the Jars: Wipe the rims of the jars clean to ensure a proper seal, then top each jar with a hot lid. Secure the lids firmly in place by screwing on the bands.

  8. Processing the Jars: Place the filled jars in a boiling water bath, ensuring they are completely submerged. Process the jars for 15 minutes if using pint-sized jars, or 20 minutes for quart-sized jars, to ensure proper preservation.

  9. Finishing Touches: Once the processing time is complete, carefully remove the jars from the water bath and allow them to cool completely. As the jars cool, you may hear the satisfying pop of the lids sealing—a sign of a job well done!

  10. Storage and Enjoyment: Once cooled, store your Home-Style Pear Sauce in a cool, dark place for long-term storage. Refrigerate any opened jars and consume within a few weeks for optimal freshness. Enjoy this delectable sauce on toast, as a topping for desserts, or alongside your favorite savory dishes for a touch of sweetness.

Nutritional Information (per serving):

  • Calories: 739.5
  • Fat Content: 1.2g
  • Saturated Fat Content: 0.1g
  • Cholesterol Content: 0mg
  • Sodium Content: 11.5mg
  • Carbohydrate Content: 196.1g
  • Fiber Content: 31.7g
  • Sugar Content: 137.8g
  • Protein Content: 3.9g

Recipe Notes:

  • Customization: Feel free to adjust the amount of sugar and cinnamon according to your taste preferences. You can also experiment with different varieties of pears for a unique flavor profile.
  • Preservation: Properly sealed and processed jars of Home-Style Pear Sauce can be stored for up to a year in a cool, dark pantry. Be sure to check for any signs of spoilage before consuming.
  • Gift Idea: Share the love by gifting jars of this homemade pear sauce to friends and family. It’s a thoughtful and delicious present for any occasion!

With its irresistible aroma and rich flavor, this Home-Style Pear Sauce recipe is sure to become a staple in your kitchen. Whether you’re preserving the bounty of the harvest or simply craving a taste of nostalgia, this homemade sauce delivers on both flavor and comfort. Enjoy the sweet taste of success with every spoonful! 🥄✨

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