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Tennessee Pumpkin Pie Recipe
🕒 Cook Time: 30 minutes
🕒 Prep Time: 15 minutes
🕒 Total Time: 45 minutes
🍽️ Servings: 7
🥧 Yield: 1 pie
Description:
Indulge in the delightful flavors of Tennessee Pumpkin Pie, a luscious dessert perfect for Thanksgiving or any occasion. This recipe combines the warm essence of pumpkin with a blend of spices to create a heavenly treat that’s both healthy and satisfying.
Ingredients:
- 2 cups pumpkin
- 2 eggs, beaten
- 3/4 cup sugar
- 1/4 cup molasses
- 1/2 teaspoon salt
- 1/2 teaspoon ginger
- 1 teaspoon cinnamon
- 1/4 teaspoon clove
- 1 2/3 cups evaporated milk
Instructions:
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Prepare the Filling:
- In a mixing bowl, combine the pumpkin, beaten eggs, sugar, and molasses. Mix well until all ingredients are thoroughly incorporated.
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Add Spices:
- Sprinkle in the salt, ginger, cinnamon, and clove. Stir the mixture until the spices are evenly distributed throughout the filling.
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Incorporate Evaporated Milk:
- Slowly pour in the evaporated milk, stirring continuously to ensure it blends seamlessly with the other ingredients.
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Let it Rest:
- Allow the filling to stand for 15 minutes to let the flavors meld together and develop.
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Preheat the Oven:
- While the filling rests, preheat your oven to 400 degrees Fahrenheit (200 degrees Celsius).
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Assemble the Pie:
- Pour the prepared filling into an unbaked pie shell, spreading it evenly to create a smooth surface.
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Bake:
- Place the pie in the preheated oven and bake for approximately 30 minutes, or until the center is firm and set.
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Serve and Enjoy:
- Once baked to perfection, remove the Tennessee Pumpkin Pie from the oven and allow it to cool slightly before slicing and serving.
Nutritional Information (Per Serving):
- Calories: 231.2
- Fat: 6.1g
- Saturated Fat: 3.2g
- Cholesterol: 77.9mg
- Sodium: 255.1mg
- Carbohydrates: 39.6g
- Fiber: 0.7g
- Sugar: 28.7g
- Protein: 6.3g
Enjoy the irresistible blend of autumn flavors in every bite of this Tennessee Pumpkin Pie. Whether it’s a festive gathering or a cozy evening at home, this dessert is sure to be a crowd-pleaser!