Battletown Yellow Squash Casserole ๐ฒ
Description:
This cherished recipe for Battletown Yellow Squash Casserole has stood the test of time in our family, earning its place as a beloved favorite. Perfect for any occasion, this comforting dish is sure to please everyone at the table!
Recipe Category:
Vegetable ๐ฅฆ
Keywords:
Weeknight, Oven, Less than 4 Hours โฑ๏ธ
Nutritional Information (per serving):
- Calories: 258
- Fat: 13g
- Saturated Fat: 6.3g
- Cholesterol: 129.9mg
- Sodium: 490.1mg
- Carbohydrates: 28.9g
- Fiber: 1.9g
- Sugar: 11.5g
- Protein: 7.4g
Ingredients:
- 2 cups light brown sugar
- 1/4 cup butter
- 3 eggs
- 2 onions
- 4 cups yellow squash, cooked and drained
- 1 cup half-and-half
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup cracker crumbs
Instructions:
| Step | Description |
|---|---|
| 1 | Cook Squash: Begin by cooking the yellow squash until tender. Once cooked, allow it to drain thoroughly. |
| 2 | Saute Onions: In a skillet, sautรฉ the onions in butter until they are tender and translucent, releasing their savory aroma. |
| 3 | Blend Eggs: In a large mixing bowl, combine the cooked squash with the eggs, blending them together until well incorporated. |
| 4 | Add Onions and Butter: Incorporate the sautรฉed onions and butter into the squash mixture, ensuring an even distribution of flavors. |
| 5 | Season: Sprinkle in the salt and light brown sugar, infusing the casserole with a perfect balance of sweet and savory notes. |
| 6 | Layer Ingredients: Alternate adding the cracker crumbs and half-and-half to the squash mixture, creating layers of texture and creaminess. |
| 7 | Add Vanilla: Introduce the vanilla extract, enhancing the aroma and adding a subtle hint of sweetness to the dish. |
| 8 | Mix Well: Thoroughly mix all the ingredients together until they are well combined, ensuring a harmonious blend of flavors and textures. |
| 9 | Prepare Baking Dish: Grease a baking dish generously to prevent sticking and ensure easy serving. |
| 10 | Bake: Preheat your oven to 375ยฐF (190ยฐC). Pour the prepared squash mixture into the greased baking dish, spreading it evenly. Bake in the preheated oven for approximately 45 minutes, or until the casserole is golden brown and bubbling with deliciousness. |
| 11 | Serve: Once baked to perfection, remove the casserole from the oven and allow it to cool slightly before serving. Garnish with fresh herbs if desired, and enjoy this comforting dish with friends and family! |
Yield: This recipe makes 6-8 servings, making it ideal for sharing with loved ones or enjoying as leftovers for a delightful midweek meal. ๐ฝ๏ธ
Tips for Success:
- Consistency is Key: Ensure the squash is cooked until tender and well-drained to prevent excess moisture in the casserole.
- Customize to Taste: Feel free to adjust the sweetness or seasoning according to your preferences for a personalized flavor profile.
- Make-Ahead Convenience: Prepare the casserole in advance and refrigerate it overnight, then simply bake it when ready to serve for added convenience.
- Creative Variations: Experiment with different types of squash or add in complementary ingredients like cheese or herbs for a unique twist on this classic recipe.
With its rich flavors and comforting textures, Battletown Yellow Squash Casserole is sure to become a cherished favorite in your family for years to come. Enjoy the warmth and nostalgia of homemade goodness with each delicious bite! ๐
