Honey-Cinnamon Cookies Recipe 🍯🍪
Introduction
Indulge in the delectable world of homemade cookies with our irresistible Honey-Cinnamon Cookies recipe! 🌟 These cookies boast a unique and delightful flavor profile that will tantalize your taste buds with every bite. Prepared with love and care, this recipe promises to be a hit at any gathering or as a delightful treat for yourself and your loved ones. 🎉
- Name: Honey-Cinnamon Cookies
- Cook Time: 15 minutes
- Prep Time: 14 minutes
- Total Time: 29 minutes
- Recipe Category: Drop Cookies
- Keywords: Dessert, Cookie & Brownie, Kid Friendly, Potluck, Christmas, < 30 Mins, For Large Groups, Oven, Easy
- Aggregated Rating: 5 🌟
- Review Count: 9
- Calories per Serving: 72.4
- Servings: 36 cookies
Ingredients
| Ingredient | Quantity |
|---|---|
| Unsalted butter | 1/2 cup |
| Brown sugar | 1/2 cup |
| Honey | 1/2 cup |
| Egg | 1 |
| Flour | 1 1/2 cups |
| Baking soda | 1/2 teaspoon |
| Salt | 1/2 teaspoon |
| Ground cinnamon | 1/2 teaspoon |
| Sugar | 2 tablespoons |
| Cinnamon | 1/2 teaspoon |
Instructions
- Preheat Oven: Begin by preheating your oven to 375°F (190°C). 🌡️
- Prepare Wet Ingredients: In a medium-sized bowl, beat together the unsalted butter, brown sugar, honey, and egg using an electric mixer on medium speed. Scrape the sides of the bowl occasionally until the mixture becomes smooth and creamy.
- Combine Dry Ingredients: In a separate bowl, thoroughly combine the flour, baking soda, salt, and ground cinnamon.
- Mix Ingredients: Gradually add the dry ingredient mixture to the honey mixture, stirring until just combined. Be careful not to overmix; the dough should have a slightly liquid consistency.
- Form Cookies: Using a teaspoon, drop small portions of the dough onto an ungreased cookie sheet, leaving some space between each cookie to allow for spreading during baking.
- Bake Cookies: Bake the cookies in the preheated oven until they are just set and light brown around the edges. This typically takes about 7-9 minutes, but keep an eye on them to prevent overbaking.
- Adjust Baking Time: If the cookies appear too soft after the initial baking time, you can return them to the oven for a few more minutes. Watch them carefully until they turn a uniform dark brown and have a crisp texture.
- Prepare Topping: While the cookies are still warm from the oven, sprinkle a generous amount of the cinnamon-sugar topping over each cookie.
- Cool and Enjoy: Allow the cookies to cool on the baking sheet for about 3 minutes before transferring them to a wire rack to cool completely. Once cooled, serve and enjoy these delightful Honey-Cinnamon Cookies with your favorite beverage or as a sweet treat any time of the day! 🕒🍪
Tips and Variations
- Storage: To maintain their crispness and freshness, store the cookies in an airtight container at room temperature. They can last for several days, but they are so delicious, they usually disappear quickly!
- Customization: Feel free to customize these cookies by adding your favorite nuts, chocolate chips, or dried fruits to the dough for extra flavor and texture.
- Gift Idea: Package these cookies in a decorative tin or box and give them as gifts during the holiday season or for special occasions. They make a thoughtful and homemade present that everyone will appreciate.
- Nutritional Information: Each serving of these Honey-Cinnamon Cookies contains approximately 72.4 calories, making them a guilt-free indulgence for dessert or snack time.
Prepare to delight your taste buds and those of your loved ones with these irresistible Honey-Cinnamon Cookies! Happy baking! 🌟🍯
