1-2-3 Granola 🥣

Overview:

• Name: 1-2-3 Granola
• Cook Time: 25 minutes
• Prep Time: 10 minutes
• Total Time: 35 minutes
• Description: This delightful granola is perfect with milk or soy milk, making for a wholesome breakfast option, or enjoy it plain as a satisfying snack. Plus, it can last for weeks when stored in the refrigerator!
• Recipe Category: Breakfast
• Keywords: Lunch/Snacks, Grains, Kosher, < 60 Mins, Oven, Stove Top, Easy
• Aggregated Rating: 4 ⭐️
• Review Count: 4

Nutritional Information (Per Serving):

• Calories: 355
• Fat Content: 16.3g
• Saturated Fat Content: 2.1g
• Cholesterol Content: 0mg
• Sodium Content: 3.6mg
• Carbohydrate Content: 47.8g
• Fiber Content: 4.8g
• Sugar Content: 23.8g
• Protein Content: 8.4g
• Servings: 12

Ingredients:

Instructions:

1. Preheat the oven to 350 degrees Fahrenheit (175 degrees Celsius).

2. Mix Dry Ingredients: In a large mixing bowl, combine the rolled oats, wheat germ, sunflower seeds, and walnuts.

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3. Prepare Syrup: In a 2-quart saucepan, heat the honey, oil, and vanilla extract until syrupy.

4. Combine Ingredients: Add the syrup mixture to the dry ingredients and mix thoroughly until well combined.

5. Spread on Pan: Spread the mixture evenly onto a jellyroll pan.

6. Bake: Place the pan in the preheated oven and bake for 20 minutes, stirring every 5 minutes to ensure even cooking.

7. Cool and Store: Once baked to a golden brown and fragrant, remove the granola from the oven and allow it to cool completely. Then, store it in a covered container to maintain its freshness.

Serving Suggestions:

• Enjoy this delicious granola with cold milk or soy milk for a hearty breakfast.
• Sprinkle it over yogurt or fresh fruit for added texture and flavor.
• Pack it into individual portions for a convenient snack on the go.
• Get creative and use it as a topping for ice cream or smoothie bowls!

Tips:

• Customize your granola by adding your favorite nuts, seeds, or dried fruits.
• For extra crunch, toast the nuts and seeds before adding them to the mixture.
• Store the granola in an airtight container in the refrigerator to maintain its crispness and flavor for longer periods.
• Experiment with different flavors of honey or try using maple syrup for a variation in taste.

This 1-2-3 Granola recipe is not only simple and easy to make but also provides a nutritious and delicious start to your day. Whether enjoyed as a breakfast staple or a satisfying snack, it’s sure to become a favorite in your household! 🌟