Honey Mustard Curry Chicken Recipe π―π
Prep Time: 10 minutes
Cook Time: 2 hours
Total Time: 2 hours 10 minutes
Servings: 4
Ingredients:
- 1/3 cup honey π―
- 1/3 cup prepared mustard π
- 1 tablespoon curry powder π
- 1/4 – 1/2 teaspoon pepper πΆοΈ
- 1 whole chicken, cut into pieces π
Nutritional Information (per serving):
- Calories: 345.5
- Fat Content: 18g
- Saturated Fat Content: 5g
- Cholesterol Content: 85mg
- Sodium Content: 316.1mg
- Carbohydrate Content: 24.7g
- Fiber Content: 0.9g
- Sugar Content: 23.4g
- Protein Content: 22.2g
Instructions:
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Preheat your oven to 175Β°C (about 350Β°F).
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Prepare a baking pan by greasing it lightly.
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Arrange the chicken pieces in the prepared pan, ensuring they are evenly spaced.
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In a bowl, combine the honey, prepared mustard, curry powder, and pepper. Mix well until the ingredients are fully incorporated.
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Pour the honey mustard curry mixture over the chicken, ensuring that each piece is coated evenly.
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Cover the baking pan with aluminum foil, sealing it tightly to keep the moisture in while cooking.
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Bake the chicken in the preheated oven for about 2 hours, or until the chicken is cooked through and tender.
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Once done, remove the foil and check that the chicken is cooked to an internal temperature of 75Β°C (165Β°F) using a meat thermometer.
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Serve the Honey Mustard Curry Chicken hot with your favorite sides and enjoy the delicious flavors! π½οΈ
This delightful recipe combines the sweetness of honey π― with the tanginess of mustard π and the aromatic flavors of curry π, creating a mouthwatering dish that’s perfect for any occasion. Whether you’re cooking for a weeknight dinner or entertaining guests, this Easy Honey Mustard Curry Chicken is sure to impress with its simplicity and depth of flavor. So, fire up your oven and get ready to indulge in a culinary experience that will tantalize your taste buds and leave you craving for more!
