Chicken Curry Bake π
Overview:
This Chicken Curry Bake recipe is a delightful blend of tangy flavors and tender chicken, perfect for a cozy family dinner or a gathering with friends. Infused with the warmth of curry powder and a touch of zesty lemon juice, this dish brings a comforting aroma to your kitchen. Easy to prepare and bursting with savory goodness, itβs a surefire hit at any mealtime.
Time Breakdown:
Prep Time | Cook Time | Total Time |
---|---|---|
10 mins | 40 mins | 50 mins |
Ingredients:
- 1/2 cup honey
- 1 lemon juice
- 1/2 cup curry powder
- 1/2 cup prepared mustard
- 1 onion
- 1 chicken breast
- 1/2 chicken thighs
- Almonds (for garnish)
Nutritional Information (Per Serving):
- Calories: 364.2
- Fat Content: 17.3g
- Saturated Fat Content: 4.2g
- Cholesterol Content: 92.8mg
- Sodium Content: 267.4mg
- Carbohydrate Content: 20.3g
- Fiber Content: 1.4g
- Sugar Content: 18.2g
- Protein Content: 32.4g
Instructions:
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Preheat: Preheat your oven to 400 degrees Fahrenheit (200 degrees Celsius).
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Prepare Chicken: Arrange the chicken breasts and thighs in a shallow baking pan, ensuring theyβre evenly spaced.
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Mix Sauce: In a mixing bowl, combine the honey, lemon juice, curry powder, and prepared mustard. Mix well until all ingredients are thoroughly incorporated.
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Pour Over Chicken: Pour the sauce mixture evenly over the chicken pieces, ensuring they are generously coated.
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Cover and Bake: Cover the baking pan with foil to seal in the flavors. Place it in the preheated oven and bake for approximately 30 minutes.
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Check for Moisture: During baking, check the pan occasionally and add a little water if needed to prevent the sauce from burning and to maintain moisture.
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Uncover and Garnish: After 30 minutes, carefully remove the foil covering from the pan. Sprinkle almonds over the chicken pieces for a delightful crunch and baste the chicken with the sauce.
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Final Bake: Return the uncovered pan to the oven and bake for an additional 10 minutes, allowing the chicken to cook through and the flavors to meld.
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Serve: Once done, remove the Chicken Curry Bake from the oven, being careful not to burn yourself. Serve hot and enjoy the tantalizing aroma and flavors!
This recipe is a testament to the rich culinary heritage passed down from generation to generation. Whether youβre a fan of poultry dishes or simply seeking a wholesome meal option, this Chicken Curry Bake is sure to become a staple in your recipe collection. So gather your ingredients, preheat your oven, and let the fragrant spices and succulent chicken pieces transport your taste buds to new culinary heights! π½οΈβ¨