Golden Honey Glazed Carrots

Honey Glazed Carrots Recipe

Introduction

Welcome to Love with Recipes, where we bring you delightful culinary creations that are both nutritious and easy to prepare. Today, we’re featuring a simple yet elegant recipe for Honey Glazed Carrots. This dish is perfect for any occasion, whether you’re looking for a healthy side dish or a festive addition to your Christmas table. With just a few ingredients and minimal preparation time, you can create a dish that’s sure to impress.

Recipe Overview

• Name: Honey Glazed Carrots
• Cook Time: 15 minutes
• Prep Time: 5 minutes
• Total Time: 20 minutes
• Recipe Category: Vegetable
• Keywords: Low Protein, Low Cholesterol, Healthy, Christmas, < 30 Mins, Stove Top, Easy
• Rating: 5 stars
• Review Count: 2
• Calories per Serving: 52.4
• Nutritional Content per Serving:
  • Fat: 0.2g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 52.6mg
  • Carbohydrates: 13g
  • Fiber: 2.1g
  • Sugar: 9.2g
  • Protein: 0.7g

Ingredients

• 1 carrot (peeled and cut into serving size pieces)
• 2 tbsp honey
• 2 tsp sesame seeds (optional)

Instructions

1. Prepare Carrots:

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   • Start by peeling the carrots and cutting them into pieces suitable for serving.

2. Cook Carrots:

   • Steam or boil the carrot pieces until they are just tender. This usually takes about 5-7 minutes, depending on the size of the carrot pieces.

3. Drain Carrots:

   • Once the carrots are cooked, drain them well to remove any excess water.

4. Glaze with Honey:

   • In a pan over low heat, add the honey. Stir until the honey is heated through and becomes more liquid.

5. Coat Carrots:

   • Add the cooked carrots to the pan with the honey. Stir gently to coat each piece evenly with the honey glaze.

6. Optional: Add Sesame Seeds:

   • If using sesame seeds, sprinkle them over the carrots and honey mixture. Stir briefly to incorporate.

7. Serve:

   • Transfer the honey glazed carrots to a serving dish immediately. They are best served warm.

Tips for Success

• Choose Fresh Carrots: Opt for fresh, firm carrots for the best texture and flavor.
• Adjust Honey to Taste: Depending on your preference, you can adjust the amount of honey for a sweeter or less sweet glaze.
• Enhance with Sesame Seeds: Sesame seeds add a delightful nutty flavor and a bit of crunch. They are optional but highly recommended for extra texture.

Nutritional Benefits

Honey glazed carrots are not only delicious but also packed with nutritional benefits:

• Low in Calories: With just 52.4 calories per serving, this dish is a guilt-free addition to your meal.
• High in Fiber: Each serving provides 2.1 grams of fiber, aiding in digestion and promoting a feeling of fullness.
• Low in Fat and Cholesterol: This recipe is heart-healthy, with minimal fat content and no cholesterol.
• Rich in Vitamins: Carrots are a great source of beta-carotene, vitamin K, and potassium, contributing to overall health and well-being.

Serving Suggestions

• Side Dish: Honey glazed carrots pair beautifully with roasted chicken, grilled fish, or even a hearty vegetarian main course.
• Holiday Table: Serve these carrots as a festive side dish for Christmas dinner or any special occasion meal.

Conclusion

Enjoy the simplicity and deliciousness of these Honey Glazed Carrots, brought to you by Love with Recipes. Whether you’re cooking for yourself, your family, or guests, this recipe is sure to add a touch of sweetness and elegance to any meal. For more inspiring recipes and cooking tips, explore our website and join our foodie community. Happy cooking!