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Honey Baked Chicken Recipe ๐ฏ๐
Overview:
Welcome to lovewithrecipes.com, where we bring you delightful recipes to share and enjoy with your loved ones. Today, we present to you our mouthwatering Honey Baked Chicken recipe! ๐ This dish is perfect for any occasion, whether it’s a cozy family dinner or a potluck gathering with friends. With simple ingredients and easy steps, even beginner cooks can whip up this delicious meal in no time! Let’s dive into the recipe and make some irresistible Honey Baked Chicken. ๐ฝ๏ธ
- Name: Honey Baked Chicken
- Category: Chicken
- Keywords: Poultry, Meat, Australian, Potluck, Weeknight, Oven, Beginner Cook, < 4 Hours, Easy, Inexpensive
- Total Time: 1 hour 35 minutes
- Servings: 4
- Calories per serving: 614
- Aggregated Rating: 4.5 โญ (from 7 reviews)
Ingredients:
- 1 cup water
- 3/4 cup white wine
- 3/4 cup honey
- 4 chicken pieces (any cut of your choice)
Instructions:
Step | Description |
---|---|
1 | Preheat your oven to a moderate temperature of 190ยฐC (375ยฐF). |
2 | Combine water, white wine, and honey in a mixing bowl or measuring jug. This delectable mixture will be the secret to the irresistible flavor of our Honey Baked Chicken. ๐ฏ |
3 | Arrange the chicken pieces in a baking dish, ensuring they’re evenly spaced. |
4 | Pour the honey-wine mixture generously over the chicken, coating each piece thoroughly. ๐ |
5 | Cover the baking dish with a lid or aluminum foil, sealing in all the flavors. |
6 | Bake the chicken in the preheated oven for 1 hour. This allows the chicken to cook through while soaking up all the delicious flavors of the honey and wine. ๐ |
7 | After 1 hour, carefully remove the lid or foil from the baking dish. |
8 | Continue baking the chicken uncovered for an additional 30 minutes. This step adds a beautiful caramelized glaze to the chicken, giving it that irresistible golden color. ๐ |
9 | Once the chicken is cooked to perfection and has a gorgeous golden hue, it’s time to serve! ๐ฝ๏ธ |
10 | Plate up the Honey Baked Chicken alongside your favorite sides, such as roasted vegetables or fluffy mashed potatoes. |
11 | Garnish with fresh herbs like parsley or thyme for an extra pop of flavor and visual appeal. ๐ฟ |
12 | Enjoy this delectable dish with your loved ones, savoring each tender bite of juicy chicken coated in sweet, sticky honey glaze. Bon appรฉtit! ๐ฅ |
Nutritional Information (Per Serving):
- Calories: 614
- Total Fat: 37.7g
- Saturated Fat: 10.8g
- Cholesterol: 187.5mg
- Sodium: 960mg
- Total Carbohydrates: 19.3g
- Dietary Fiber: 0.7g
- Sugar: 13.4g
- Protein: 47.3g
Tips for Success:
- For a richer flavor, you can marinate the chicken in the honey-wine mixture for a few hours or overnight before baking.
- Don’t forget to baste the chicken with the pan juices halfway through the baking process to keep it moist and flavorful.
- Feel free to customize the recipe by adding your favorite herbs and spices to the honey-wine mixture. Rosemary, garlic, and paprika are excellent choices for enhancing the flavor profile.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the oven or microwave for a quick and satisfying meal.
Now that you have the recipe for our tantalizing Honey Baked Chicken, it’s time to roll up your sleeves, gather your ingredients, and get cooking! Whether you’re a seasoned chef or a kitchen newbie, this recipe is sure to impress. Happy cooking! ๐ฝ๏ธโจ
