Honeyed Chicken Recipe
Description:
A delightful dish that’s as easy as it is delicious, this Honeyed Chicken recipe is a gem from the pages of Better Homes and Gardens. Perfect for those busy nights when you want a meal that’s flavorful without spending hours in the kitchen. With the perfect balance of sweetness from honey and savory notes, this dish is sure to become a family favorite.
Recipe Overview:
- Name: Honeyed Chicken
- Category: Chicken Thigh & Leg
- Prep Time: 10 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour
- Servings: 4
- Calories: 302.4 per serving
- Rating: ⭐⭐⭐⭐⭐ (5/5)
- Keywords: Chicken, Poultry, Meat, High Protein, High In…, < 60 Mins, Oven, Easy
Ingredients:
Quantity | Ingredient |
---|---|
8 | Chicken drumsticks |
1/4 | Chicken thighs |
1/4 | Green onion |
1/4 | Honey |
1 | Garlic powder |
Instructions:
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Preheat Oven: Preheat your oven to 400°F (200°C).
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Prepare Chicken: Arrange chicken drumsticks and thighs in a 15x10x1-inch baking pan, ensuring they are not touching.
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Bake First Round: Place the pan in the preheated oven and bake for 30 minutes until the chicken begins to cook and tenderize.
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Prepare Honey Mixture: In a bowl, combine finely chopped green onions, honey, garlic powder, and a pinch of ground red pepper for a hint of spice. Mix until well combined.
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Brush Chicken: After the initial 30 minutes of baking, remove the chicken from the oven. Brush each piece generously with the honey mixture, ensuring they are coated evenly.
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Return to Oven: Place the pan back in the oven.
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Bake Until Golden: Continue baking for an additional 15 to 20 minutes, or until the chicken turns a beautiful golden brown color, and the juices run clear. This ensures the chicken is thoroughly cooked.
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Serve Hot: Once done, remove the Honeyed Chicken from the oven. Allow it to rest for a few minutes before serving to let the flavors settle.
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Garnish and Enjoy: Serve this succulent Honeyed Chicken hot, garnished with fresh chopped green onions or a sprinkle of sesame seeds for an extra touch of flavor.
Serving Suggestions:
- Side Dish: Pair this Honeyed Chicken with steamed vegetables like broccoli or green beans for a wholesome meal.
- Rice: Serve over a bed of fluffy white rice or aromatic jasmine rice to soak up the delicious honey sauce.
- Salad: A crisp salad with a tangy vinaigrette dressing makes a refreshing side to balance the sweetness of the chicken.
Notes:
- For a bit of heat, add a pinch of red pepper flakes to the honey mixture.
- Make sure to use a baking pan that allows enough space between the chicken pieces to ensure even cooking and a crispy skin.
- To save time on busy evenings, prepare the honey mixture ahead and store it in the refrigerator until ready to use.
- Leftovers can be refrigerated in an airtight container for up to 3 days. Reheat gently in the oven or microwave for a quick and easy meal.
Nutritional Information (per serving):
- Calories: 302.4
- Total Fat: 12.7g
- Saturated Fat: 3.5g
- Cholesterol: 118.3mg
- Sodium: 123.1mg
- Total Carbohydrates: 18.1g
- Dietary Fiber: 0.2g
- Sugar: 17.6g
- Protein: 28.4g
Recipe Review:
This Honeyed Chicken recipe has received glowing reviews from our readers, with its easy preparation and fantastic flavors. The honey glaze adds a touch of sweetness that perfectly complements the juicy chicken thighs and drumsticks. With minimal prep time and a short baking period, it’s a go-to recipe for busy weeknights or when you’re craving something comforting yet flavorful. The dish is versatile enough to be served with various sides, making it a crowd-pleaser for family dinners or gatherings with friends.
Enjoy the Sweet and Savory Flavors!
This Honeyed Chicken recipe is a testament to the fact that delicious meals don’t have to be complicated. With simple ingredients and easy steps, you can create a memorable dish that will have everyone asking for seconds. So, gather your ingredients, preheat your oven, and get ready to indulge in the irresistible combination of tender chicken with a sticky, honey glaze. Whether it’s a casual dinner at home or a special occasion, this recipe is sure to delight your taste buds. Bon appétit! 🍗🍯