Golden Honey Glazed Chicken Thighs: Easy Oven-Baked Recipe

Honeyed Chicken Recipe

Description:

A delightful dish that’s as easy as it is delicious, this Honeyed Chicken recipe is a gem from the pages of Better Homes and Gardens. Perfect for those busy nights when you want a meal that’s flavorful without spending hours in the kitchen. With the perfect balance of sweetness from honey and savory notes, this dish is sure to become a family favorite.

Recipe Overview:

• Name: Honeyed Chicken
• Category: Chicken Thigh & Leg
• Prep Time: 10 minutes
• Cook Time: 50 minutes
• Total Time: 1 hour
• Servings: 4
• Calories: 302.4 per serving
• Rating: ⭐⭐⭐⭐⭐ (5/5)
• Keywords: Chicken, Poultry, Meat, High Protein, High In…, < 60 Mins, Oven, Easy

Ingredients:

Instructions:

1. Preheat Oven: Preheat your oven to 400°F (200°C).

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2. Prepare Chicken: Arrange chicken drumsticks and thighs in a 15x10x1-inch baking pan, ensuring they are not touching.

3. Bake First Round: Place the pan in the preheated oven and bake for 30 minutes until the chicken begins to cook and tenderize.

4. Prepare Honey Mixture: In a bowl, combine finely chopped green onions, honey, garlic powder, and a pinch of ground red pepper for a hint of spice. Mix until well combined.

5. Brush Chicken: After the initial 30 minutes of baking, remove the chicken from the oven. Brush each piece generously with the honey mixture, ensuring they are coated evenly.

6. Return to Oven: Place the pan back in the oven.

7. Bake Until Golden: Continue baking for an additional 15 to 20 minutes, or until the chicken turns a beautiful golden brown color, and the juices run clear. This ensures the chicken is thoroughly cooked.

8. Serve Hot: Once done, remove the Honeyed Chicken from the oven. Allow it to rest for a few minutes before serving to let the flavors settle.

9. Garnish and Enjoy: Serve this succulent Honeyed Chicken hot, garnished with fresh chopped green onions or a sprinkle of sesame seeds for an extra touch of flavor.

Serving Suggestions:

• Side Dish: Pair this Honeyed Chicken with steamed vegetables like broccoli or green beans for a wholesome meal.
• Rice: Serve over a bed of fluffy white rice or aromatic jasmine rice to soak up the delicious honey sauce.
• Salad: A crisp salad with a tangy vinaigrette dressing makes a refreshing side to balance the sweetness of the chicken.

Notes:

• For a bit of heat, add a pinch of red pepper flakes to the honey mixture.
• Make sure to use a baking pan that allows enough space between the chicken pieces to ensure even cooking and a crispy skin.
• To save time on busy evenings, prepare the honey mixture ahead and store it in the refrigerator until ready to use.
• Leftovers can be refrigerated in an airtight container for up to 3 days. Reheat gently in the oven or microwave for a quick and easy meal.

Nutritional Information (per serving):

• Calories: 302.4
• Total Fat: 12.7g
  • Saturated Fat: 3.5g
• Cholesterol: 118.3mg
• Sodium: 123.1mg
• Total Carbohydrates: 18.1g
  • Dietary Fiber: 0.2g
  • Sugar: 17.6g
• Protein: 28.4g

Recipe Review:

This Honeyed Chicken recipe has received glowing reviews from our readers, with its easy preparation and fantastic flavors. The honey glaze adds a touch of sweetness that perfectly complements the juicy chicken thighs and drumsticks. With minimal prep time and a short baking period, it’s a go-to recipe for busy weeknights or when you’re craving something comforting yet flavorful. The dish is versatile enough to be served with various sides, making it a crowd-pleaser for family dinners or gatherings with friends.

Enjoy the Sweet and Savory Flavors!

This Honeyed Chicken recipe is a testament to the fact that delicious meals don’t have to be complicated. With simple ingredients and easy steps, you can create a memorable dish that will have everyone asking for seconds. So, gather your ingredients, preheat your oven, and get ready to indulge in the irresistible combination of tender chicken with a sticky, honey glaze. Whether it’s a casual dinner at home or a special occasion, this recipe is sure to delight your taste buds. Bon appétit! 🍗🍯