Honey Mustard Glazed Chicken Recipe π―π
Overview:
Indulge in the succulent flavors of our Honey Mustard Glazed Chicken, a dish that perfectly balances sweet and tangy notes, with tender chicken drumsticks enveloped in a luscious glaze. This recipe, designed for busy cooks, takes just under 40 minutes to prepare and cook, making it an ideal choice for a quick and delicious weeknight dinner. Let’s dive into the culinary magic!
Ingredients:
- 2 chicken drumsticks
- 8 carrots
- 2 cups condensed chicken broth
- 1/4 cup liquid honey
- 1 tablespoon prepared yellow mustard
- 1 tablespoon brown sugar
- 2 teaspoons cornstarch
- Fresh parsley, for garnish
Nutritional Information (per serving):
- Calories: 401.5
- Fat: 20.6g
- Saturated Fat: 4.7g
- Cholesterol: 119mg
- Sodium: 713.5mg
- Carbohydrates: 20.5g
- Fiber: 2g
- Sugar: 14.4g
- Protein: 32.5g
Instructions:
| Step | Description |
|---|---|
| 1 | Heat oil in a large skillet over medium-high heat. |
| 2 | Add the chicken drumsticks to the skillet and cook for about 10 minutes, or until they are nicely browned on all sides. |
| 3 | Remove the chicken from the skillet and set it aside. |
| 4 | In the same skillet, add the carrots and stir-fry them for about 3 minutes until they start to soften. |
| 5 | Reduce the heat slightly and add the condensed chicken broth, liquid honey, prepared yellow mustard, brown sugar, and cornstarch to the skillet. Stir well to combine all the ingredients. |
| 6 | Bring the mixture to a boil, stirring often to prevent lumps from forming. |
| 7 | Once it starts boiling, reduce the heat to low and simmer the sauce covered for about 10 minutes, or until the chicken and carrots are cooked through, stirring occasionally. |
| 8 | Return the chicken to the skillet, coating each piece evenly with the honey mustard glaze. |
| 9 | Garnish with freshly chopped parsley before serving. |
| 10 | Enjoy your delicious Honey Mustard Glazed Chicken hot, paired with your favorite sides! |
Recipe Notes:
- For an extra kick of flavor, consider adding a pinch of red pepper flakes or a dash of hot sauce to the glaze.
- Serve this dish with steamed rice, mashed potatoes, or a crisp green salad for a complete and satisfying meal.
- Feel free to customize the recipe by using chicken thighs or breast instead of drumsticks, adjusting the cooking time accordingly.
Conclusion:
With its irresistible combination of sweet honey, tangy mustard, and juicy chicken, our Honey Mustard Glazed Chicken recipe is sure to become a favorite in your household. Whether you’re cooking for your family or entertaining guests, this dish promises to impress with its delicious flavors and simple preparation. Try it out today and savor every delightful bite!
