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Golden Honey Mustard Pasta Salad

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Honey Mustard Pasta Salad ๐Ÿฏ๐Ÿ

Overview:

This Honey Mustard Pasta Salad recipe is a delightful combination of flavors that come together in just 15 minutes, making it perfect for a quick lunch or snack option. With a savory blend of cooked ham, diced tomatoes, and cheddar cheese tossed in a tangy honey mustard dressing, this dish is sure to satisfy your taste buds. Plus, it’s versatile enough to be paired with either ham or chicken, and you can even add broccoli for an extra boost of nutrition. Get ready to indulge in a creative culinary adventure with this easy-to-make one-dish meal! ๐Ÿฅ—๐Ÿฝ๏ธ

Ingredients:

  • 1 cup dry pasta
  • 1 cup cooked ham, diced
  • 1/2 cup diced tomato
  • 5 tablespoons honey
  • 3 tablespoons mustard
  • 2 tablespoons wine vinegar
  • 1/2 teaspoon ground black pepper
  • 1 garlic clove, minced
  • 1/4 cup cheddar cheese, grated

Nutritional Information:

  • Calories: 1335.8
  • Fat Content: 62.3g
  • Saturated Fat Content: 10.3g
  • Cholesterol Content: 78.3mg
  • Sodium Content: 12853.4mg
  • Carbohydrate Content: 140.5g
  • Fiber Content: 39.3g
  • Sugar Content: 55.3g
  • Protein Content: 77.4g

Instructions:

Step Description
1 Cook pasta in 2 quarts of salted boiling water until done to taste (approximately 8 minutes).
2 While the pasta is cooking, prepare the honey mustard dressing by combining mustard, honey, vinegar, ground black pepper, and minced garlic in the bottom of a large serving dish.
3 Once the pasta is cooked, drain it and immediately add it to the serving dish with the honey mustard dressing.
4 Add diced ham and tomatoes to the dish with the pasta and toss everything together until the pasta and ingredients are evenly coated with the dressing.
5 Sprinkle grated cheddar cheese on top of the salad before serving.
6 Enjoy your delicious Honey Mustard Pasta Salad!

Tips:

  • Feel free to customize this recipe by adding cooked chicken instead of ham for a different flavor variation.
  • For added crunch and nutrition, toss in some steamed broccoli florets along with the other ingredients.
  • Adjust the amount of honey and mustard according to your personal taste preferences.
  • This salad can be served warm or cold, making it a versatile option for any occasion.
  • Double the recipe to serve more guests or save leftovers for a quick meal option throughout the week.

Cooking is indeed a creative sport, and with this Honey Mustard Pasta Salad recipe, you’ll score a culinary touchdown every time! ๐Ÿ˜‹๐Ÿ‘ฉโ€๐Ÿณ๐Ÿˆ

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