Golden Jeweled Couscous Delight 🌟

Jeweled Couscous Recipe 🌟

Overview:

Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 4
Calories per Serving: 627.1

Ingredients:

• 3 cups couscous
• 12 fresh parsley leaves
• 1 lemon (for its rind)
• 4 tablespoons extra virgin olive oil
• 2 tablespoons sultanas
• 3 tablespoons golden raisins
• 2 tablespoons fresh parsley, chopped
• 3 tablespoons almonds, sliced

Nutritional Information per Serving:

• Calories: 627.1
• Fat: 21.8g
• Saturated Fat: 2.6g
• Cholesterol: 0mg
• Sodium: 15.3mg
• Carbohydrates: 97g
• Fiber: 9.5g
• Sugar: 21.1g
• Protein: 15.6g

Instructions:

1. Boil Stock:

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   • Begin by boiling the stock in a saucepan. This will infuse the couscous with rich flavor.

2. Prepare Couscous:

   • Once the stock is boiling, pour in the couscous in a thin, steady stream while stirring in the lemon rind. This adds a refreshing citrus twist to the dish.

3. Fluff and Cover:

   • Cover the pan and remove it from the heat source. Let it sit for 5 minutes, allowing the couscous to absorb the flavors and become tender. Fluff it with a fork after 2 minutes for optimal texture.

4. Add Jeweled Ingredients:

   • Drizzle the extra virgin olive oil over the couscous, ensuring it’s evenly distributed. Stir in the sliced almonds, apricots, sultanas, and freshly chopped parsley. These ingredients add texture, sweetness, and freshness to the dish, creating a delightful blend of flavors and colors.

5. Season to Taste:

   • Season the jeweled couscous according to your taste preferences. A pinch of salt and freshly ground black pepper can enhance the flavors and balance the sweetness of the fruits.

6. Serve or Keep Warm:

   • You have the option to serve the jeweled couscous immediately, savoring its vibrant flavors and textures. Alternatively, cover it with foil and keep it warm in the oven for up to 30 minutes, allowing the flavors to meld further. If you’re not serving it right away, you can also cool it down, cover it with plastic wrap, and reheat it in a microwave oven when ready to enjoy.

Keywords:

• Fruit
• Southwest Asia (Middle East)
• Asian
• Vegan
• Kosher
• Potluck
• < 15 Minutes
• Beginner Cook
• Easy

Enjoy Your Jeweled Couscous Delight!

This jeweled couscous recipe is a delightful combination of flavors and textures, perfect for various occasions, from casual gatherings to elegant dinners. With its quick preparation time and impressive nutritional profile, it’s a go-to dish for both beginner and experienced cooks alike. Savor each bite of this vibrant and nourishing meal, and share its goodness with your loved ones. Bon appétit!