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Golden Kuchen Delight: Irresistible German Cupcake Recipe

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Kuchen Cupcakes Recipe

Description: Indulge in the delightful taste of Kuchen cupcakes with this easy-to-follow recipe. Perfect for dessert or anytime cravings!

Keywords: German, European, Less than 30 Minutes, For Large Groups, Oven

Servings: 30 cupcakes

Cook Time: 15 minutes
Prep Time: 10 minutes
Total Time: 25 minutes

Ingredients:

  • 2 cups heavy sweet cream
  • 1 cup milk
  • 2 eggs
  • 1/2 cup sugar
  • 2 tablespoons cornstarch
  • 1 teaspoon vanilla extract
  • 3 teaspoons ground cinnamon
  • Sugar (for sprinkling)

Instructions:

  1. Prepare Custard:

    • In a mixing bowl, combine heavy sweet cream, milk, eggs, sugar, cornstarch, and vanilla extract. Mix well until all ingredients are fully incorporated.
    • Cook the mixture either in a microwave or on the stovetop until it bubbles and thickens, stirring occasionally. Once thickened, set aside to cool.
  2. Preheat Oven:

    • Preheat your oven to 350°F (175°C). Grease a muffin tin to prevent sticking.
  3. Prepare Dough:

    • On a lightly floured surface, roll out each biscuit dough into a 3-inch circle.
  4. Assemble Cupcakes:

    • Place each rolled-out biscuit dough into the greased muffin tin.
    • Fill each cup almost to the top with the prepared custard.
  5. Add Toppings:

    • Sprinkle each cupcake with ground cinnamon and sugar for added flavor.
  6. Bake:

    • Place the muffin tin in the preheated oven and bake for 15 minutes, or until the cupcakes are golden brown and the custard is set.
  7. Rest and Serve:

    • Allow the cupcakes to cool in the tin for 5-10 minutes before removing them.
    • Once cooled slightly, transfer the cupcakes to a wire rack to cool completely.
  8. Enjoy!:

    • Serve these delicious Kuchen cupcakes as a delightful dessert or enjoy them as a sweet treat anytime.

Nutritional Information (Per Cupcake):

  • Calories: 160.4
  • Fat: 13g
    • Saturated Fat: 7.9g
  • Cholesterol: 74mg
  • Sodium: 29.5mg
  • Carbohydrates: 9.4g
    • Fiber: 0g
    • Sugar: 6.8g
  • Protein: 2g

Tips:

  • Experiment with different toppings such as sliced fruits or nuts for added texture and flavor.
  • These cupcakes are best enjoyed fresh but can be stored in an airtight container for up to 2 days.
  • Customize the sweetness level by adjusting the amount of sugar according to your preference.

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Additional Notes:

  • This recipe yields approximately 30 delicious Kuchen cupcakes, making it perfect for sharing with family and friends.
  • Share the joy of baking by passing on this recipe to others and creating memorable moments together!

🧁🥛🍴 Enjoy the sweet taste of tradition with these homemade Kuchen cupcakes! 🍴🥛🧁

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