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Blueberry Lemon Crunch Recipe ๐ซ๐
Overview:
This delightful Blueberry Lemon Crunch dessert is a perfect blend of tangy blueberries, zesty lemon, and crunchy oats, creating a symphony of flavors and textures that will tantalize your taste buds. It’s not only easy to make but also highly versatile, allowing for the substitution of other berries to suit your preference. Whether you’re hosting a gathering or simply craving a sweet treat, this recipe is sure to impress your guests and leave them asking for seconds!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Servings: 6
- Calories per Serving: 239.7
- Rating: โญโญโญโญโญ (based on 9 reviews)
Ingredients:
- 3 cups blueberries
- 1/2 cup brown sugar
- 2 cups flour
- 1 cup rolled oats
- 1/4 cup margarine
- 2 tbsp fresh lemon rind
Instructions:
1. Prepare the Fruit:
- Step 1: Preheat your oven to 350ยฐF (175ยฐC).
- Step 2: Place the blueberries in a small baking dish, spreading them out evenly to cover the bottom.
2. Make the Crunchy Topping:
- Step 3: In a mixing bowl, combine the brown sugar, flour, rolled oats, fresh lemon rind, and margarine. Use your fingertips or a pastry cutter to blend the ingredients together until they resemble coarse crumbs.
3. Assemble and Bake:
- Step 4: Sprinkle the crunchy topping mixture evenly over the blueberries in the baking dish, covering them completely.
- Step 5: Place the baking dish in the preheated oven and bake for about 30 minutes, or until the topping is golden brown and the blueberries are bubbling.
- Step 6: Once baked, remove the dish from the oven and allow it to cool slightly before serving.
4. Serve and Enjoy:
- Step 7: Serve the Blueberry Lemon Crunch warm, either on its own or with a dollop of ice cream or whipped cream for an extra indulgent treat.
- Step 8: Enjoy the burst of fruity flavors and the satisfying crunch with every spoonful!
Nutritional Information:
- Calories: 239.7 per serving
- Fat: 8.7g
- Saturated Fat: 1.5g
- Cholesterol: 0mg
- Sodium: 97.2mg
- Carbohydrates: 39.6g
- Fiber: 3.2g
- Sugar: 25.1g
- Protein: 3.1g
Recipe Notes:
- Variations: Feel free to experiment with different types of berries or a combination of berries to create your own unique twist on this recipe.
- Make-Ahead: This dessert can be prepared ahead of time and reheated before serving, making it a convenient option for entertaining.
- Storage: Any leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the oven or microwave before enjoying again.
- Kid-Friendly: With its sweet and fruity flavor profile, this Blueberry Lemon Crunch is sure to be a hit with kids and adults alike, making it a perfect dessert for family gatherings or weeknight treats.
Indulge in the delightful combination of juicy blueberries, zesty lemon, and crunchy topping with this irresistible Blueberry Lemon Crunch recipe. Perfect for any occasion, this dessert is guaranteed to become a favorite in your recipe collection!