Special Lemony Chicken Recipe π
Description: Delight your taste buds with this tantalizing Special Lemony Chicken recipe from lovewithrecipes.com. It’s a perfect combination of zesty lemon flavor and tender chicken, creating a dish that’s sure to become a favorite at your dinner table.
- Cook Time: 30 minutes
- Prep Time: 10 minutes
- Total Time: 40 minutes
- Servings: 6
- Calories: 224.2 per serving
- Rating: Not available
- Review Count: Not available
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1/4 cup | Unsifted flour |
| 1 | Salt |
| 1/4 | Black pepper |
| 6 | Skinless chicken breast halves |
| 1/4 cup | Margarine |
| 1/4 cup | Butter |
| 2 | Lemons (juiced) |
| – | Parsley (for garnish) |
Instructions:
-
Prepare Coating:
βLink To Shareβ is your all-in-one marketing platform, making it easy and professional to direct your audience to everything you offer. β’ Modern, customizable bio pages β’ Link shortening with advanced analytics β’ Interactive, brandable QR codes β’ Host static sites and manage your code β’ Multiple web tools to grow your business - In a plastic bag, combine unsifted flour, salt, and black pepper.
-
-
Coat Chicken:
- Add chicken breast halves to the bag a few pieces at a time.
- Shake the bag to coat the chicken evenly with the flour mixture.
-
Brown Chicken:
- In a large skillet, heat margarine and butter over medium heat.
- Add the coated chicken pieces to the skillet and brown them on all sides until they turn golden brown.
-
Add Lemon Juice and Mushrooms:
- Once the chicken is nicely browned, pour in the freshly squeezed lemon juice.
- Add mushrooms to the skillet for an extra burst of flavor.
-
Simmer:
- Reduce the heat to low, cover the skillet, and let the chicken simmer for about 20 minutes or until it becomes tender and juicy.
-
Garnish and Serve:
- Once the chicken is cooked through, garnish it with freshly chopped parsley for a pop of color and freshness.
- Serve the Special Lemony Chicken over a bed of fluffy rice or your favorite side dish.
Nutritional Information (Per Serving):
- Calories: 224.2
- Total Fat: 9.2g
- Saturated Fat: 1.7g
- Cholesterol: 68.4mg
- Sodium: 554.3mg
- Total Carbohydrates: 5.8g
- Dietary Fiber: 0.4g
- Sugar: 0.6g
- Protein: 28.6g
Enjoy Your Flavorful Culinary Creation! π½οΈβ¨
