Certainly! Let’s dive into the delightful recipe for Chicken Scampi with Linguine, a flavorful dish perfect for a cozy family dinner or entertaining guests with its succulent chicken and zesty sauce paired with tender linguine noodles.
Chicken Scampi with Linguine Recipe
Ingredients:
- 2 boneless, skinless chicken breasts
- 1 egg
- 3/4 cup grated Parmesan cheese
- 1/4 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 pound linguine
- 1/2 cup butter
- 1 garlic clove, minced
- 1 tablespoon lemon juice
- Salt and pepper to taste
- 2 tablespoons fresh parsley, chopped
- Lemon wedges for serving
Nutritional Information (per serving):
- Calories: 653.4
- Fat: 32.4g
- Saturated Fat: 12.3g
- Cholesterol: 133.3mg
- Sodium: 725.3mg
- Carbohydrates: 51.3g
- Fiber: 2.5g
- Sugar: 1.8g
- Protein: 37.5g
Servings: 8
Instructions:
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Preparation: Begin by cutting the chicken breasts into bite-size pieces.
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Coating the Chicken: In a shallow dish, beat the egg. In another dish, mix breadcrumbs with grated Parmesan cheese, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Dip the chicken pieces into the beaten egg, then into the breadcrumb mixture, ensuring they are evenly coated. Place the coated chicken pieces on a rack or platter. You can prepare this step ahead of time and refrigerate the chicken pieces for several hours.
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Sauteing the Chicken: Heat 1/2 cup of oil in a large skillet over medium heat. Add a third of the chicken pieces at a time and sauté until they turn golden brown. Use a slotted spoon to remove the chicken from the skillet and repeat the process with the remaining chicken pieces. Once done, discard the oil in the skillet and wipe it clean.
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Cooking the Pasta: While the chicken is sautéing, cook the linguine according to the package instructions until al dente. Drain the pasta once cooked.
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Preparing the Sauce: In the same skillet used for sautéing the chicken, melt 1/2 cup of butter. Add minced garlic to the skillet and cook for about a minute until fragrant. Then, add the cooked chicken pieces, lemon juice, salt, and pepper to the skillet. Toss everything together to coat the chicken pieces with the flavorful sauce. Be careful not to overcook the chicken; you want it tender and juicy.
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Combining Pasta and Chicken: Drain the cooked linguine and toss it with the remaining 2 tablespoons of butter. Spoon the buttery linguine onto a heated platter. Top the linguine with the chicken pieces and the savory sauce.
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Finishing Touches: Sprinkle freshly chopped parsley over the dish for a burst of color and flavor. Serve the Chicken Scampi with Linguine alongside lemon wedges for a refreshing citrusy twist.
This Chicken Scampi with Linguine recipe is a delightful balance of flavors and textures, with tender chicken coated in a savory sauce infused with garlic and lemon, served over perfectly cooked linguine noodles. It’s a crowd-pleaser that’s sure to become a favorite in your household, whether for a weeknight dinner or a special occasion gathering. Enjoy the hearty and comforting goodness of this homemade dish with your loved ones! 🍝🍋
