Belgian Lukken Waffle Cookies 🇧🇪
Cook Time: 10 minutes
Prep Time: 20 minutes
Total Time: 30 minutes
Yield: 130 waffle cookies
Description:
Indulge in the delightful tradition of Belgian Lukken cookies, crafted to perfection in a Lukken iron (Lukijyer). Alternatively, embrace the ease of an Italian Pizzelle maker for equally enchanting results.
Recipe Category:
Dessert 🍪
Keywords:
Cookie & Brownie, Belgian, European, Kid Friendly, Potluck, Christmas, < 30 Mins, For Large Groups, Easy 🎉
Ingredients:
- 6 eggs 🥚
- 1 cup butter, melted 🧈
- 2 cups all-purpose flour 🌾
- 1 cup brown sugar, packed 🍚
- 2 teaspoons vanilla extract 🌿
- 1 teaspoon salt 🧂
Nutritional Information (per serving):
- Calories: 351.6
- Fat: 16.2g
- Saturated Fat: 9.8g
- Cholesterol: 83.7mg
- Sodium: 158.8mg
- Carbohydrates: 45.8g
- Fiber: 1g
- Sugar: 17.9g
- Protein: 5.4g
Instructions:
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Combine Ingredients: In a large mixing bowl, blend together eggs, melted butter, flour, brown sugar, vanilla extract, and salt until a smooth dough forms.
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Preheat the Lukken Iron: Preheat your Lukken iron (Lukijyer) or Italian Pizzelle maker according to the manufacturer’s instructions. This ensures the perfect texture and golden hue.
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Shape the Dough: Roll the dough into small balls, about 1 inch in diameter. This step is essential for uniform and beautifully shaped cookies.
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Bake the Cookies: Place a dough ball onto the center of each grid of the preheated Lukken iron or Pizzelle maker. Close the lid gently and bake until the cookies turn a glorious golden brown. This usually takes about 30 seconds to 1 minute, depending on your appliance.
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Remove and Cool: Carefully remove the Lukken waffle cookies from the iron using a spatula or fork. Transfer them to a wire rack to cool completely.
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Serve and Enjoy: Once cooled, serve these crispy delights on a platter or package them in decorative boxes for gifting. These Belgian Lukken waffle cookies are perfect for any occasion, from festive gatherings to casual snacking.
Tips:
- Experiment with Flavors: Add a touch of almond extract or citrus zest to infuse these cookies with extra flavor.
- Storage: Store Lukken waffle cookies in an airtight container at room temperature for up to one week, or freeze for longer shelf life.
- Serve with Toppings: Sprinkle powdered sugar or drizzle melted chocolate over cooled cookies for an irresistible finishing touch.
Dietary Considerations:
- Vegetarian 🌱
- Nut-Free 🚫🥜
- Soy-Free 🚫🌱
Cooking Times:
| Step | Time |
|---|---|
| Preparation | 20 minutes |
| Cooking | 10 minutes |
| Total | 30 minutes |
Embrace the rich heritage of Belgian cuisine with these decadent Lukken waffle cookies, each bite evoking the warmth and sweetness of traditional European baking. Whether shared with loved ones or savored alone, these treats are sure to bring joy to any occasion. Enjoy the simple pleasure of homemade goodness with every delightful crunch. 🌟
