Average Rating
No rating yet
French-Toasted Ham Sandwiches Recipe
Preparation Time: 5 minutes
Cooking Time: 5 minutes
Total Time: 10 minutes
Servings: 6
Description:
In my culinary adventures, I chanced upon this delectable sandwich recipe on the internet. Though I can’t take credit for its creation, I wholeheartedly endorse it. These French-toasted ham sandwiches are a delight to the taste buds and are sure to leave you craving for more. Courtesy of About.com, this recipe is a must-try for sandwich enthusiasts.
Ingredients:
- 12 slices of bread
- Prepared mustard
- 6 slices of cooked ham
- 6 slices of chicken
- 6 slices of turkey
- 2 slices of Swiss cheese
- 1/2 cup of American cheese
- 2 eggs
- 1/2 cup of milk
- 1/4 teaspoon of salt
- Black pepper to taste
- Butter
Nutrition Facts (Per Serving):
- Calories: 327.8
- Fat: 17.6g
- Saturated Fat: 10g
- Cholesterol: 114.4mg
- Sodium: 565.4mg
- Carbohydrates: 27.9g
- Fiber: 1.2g
- Sugar: 2.7g
- Protein: 14.2g
Recipe Instructions:
-
Spread Mustard on Bread:
- Begin by spreading prepared mustard evenly on each slice of bread.
-
Assemble Sandwiches:
- Take 6 slices of bread and layer them with one slice each of ham, chicken, and turkey.
- Top the meats with a slice of Swiss cheese and American cheese.
-
Prepare Egg Mixture:
- In a shallow dish, whisk together eggs, milk, salt, and black pepper until well combined.
-
Heat Butter:
- Melt butter in a skillet over low heat, ensuring the surface is evenly coated.
-
Dip and Coat Sandwiches:
- Dip each sandwich into the milk-egg mixture, ensuring both sides are evenly coated.
-
Cook Sandwiches:
- Place the coated sandwiches in the skillet and cook over low heat.
- Brown the sandwiches on both sides until the cheese is melted and the bread is golden brown.
-
Serve Hot:
- Once cooked to perfection, serve the French-toasted ham sandwiches hot and enjoy the delightful flavors.
Recipe Notes:
- These sandwiches are perfect for a quick lunch or snack, and they are especially loved by kids.
- Feel free to customize the ingredients according to your preferences, substituting different meats or cheeses as desired.
- Serve with a side of crispy potato chips or a fresh green salad for a complete meal.
Keywords:
Lunch/Snacks, Chicken, Poultry, Meat, Kid Friendly, Quick Meals, No Cook, Refrigerator, Beginner Cook, Stove Top, Easy, Inexpensive π₯ͺπ§π³