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Golden Memories Spanish Bar Cake: A Sweet Nostalgic Delight

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A & P Spanish Bar Cake 🍰

Prep Time: 15 minutes
Cook Time: 55 minutes
Total Time: 1 hour 10 minutes

Description:

Indulge in the nostalgia of this delightful A & P Spanish Bar Cake, a recipe that brings back memories of cozy evenings and sweet treats. With a perfect blend of spices, fruits, and nuts, it’s sure to become a favorite in your household, just like it was for Peter Pan!

Recipe Category:

Dessert 🍨

Keywords:

Weeknight, Less than 4 Hours ⏳


Ingredients:

Quantity Ingredient
18 1/4 oz Cake mix
1 Apple pie filling
4 Eggs
1 tsp Apple pie spice
1/4 tsp Ground cloves
1 cup Raisins
1 cup Walnuts
1 pkg Cream cheese
1/2 cup Butter
1 cup Dark corn syrup
1/3 cup Confectioners’ sugar
1/4 tsp Ground cloves

Instructions:

  1. Preheat Oven: Begin by preheating your oven to 350 degrees Fahrenheit (175 degrees Celsius). Prepare a 13 x 9-inch baking pan by greasing and flouring it, or you can use a baking spray like Baker’s Joy.

  2. Mix Wet Ingredients: In a blender, combine the apple pie filling, eggs, apple pie spice, and ground cloves. Blend until the mixture is smooth and well-combined.

  3. Combine with Cake Mix: Transfer the blended mixture into a large bowl. Add the cake mix to the bowl and beat the mixture for about 4 minutes, ensuring everything is well incorporated.

  4. Add Nuts and Raisins: Stir in the walnuts and raisins until they are evenly distributed throughout the batter.

  5. Bake: Pour the batter into the prepared baking pan, spreading it out evenly. Place the pan in the preheated oven and bake for approximately 55 minutes, or until a toothpick inserted into the center comes out clean.

  6. Cool: Once baked, remove the cake from the oven and allow it to cool on a wire rack.

  7. Frosting Options:

    • Cream Cheese Frosting: Prepare the frosting by combining the cream cheese, butter, dark corn syrup, and ground cloves. Beat the ingredients together until you achieve a creamy and spreadable consistency. Frost the cake once it has cooled.
    • Confectioners’ Sugar Dusting: Alternatively, you can dust the cooled cake with confectioners’ sugar for a simpler finish.

Enjoy the delicious A & P Spanish Bar Cake with a cup of coffee or tea, and let the sweet flavors transport you to fond memories and moments of joy! 🥮✨

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