Golden Molasses Spice Cookies

Molasses Jumbles Recipe

Overview:

These Molasses Jumbles are a delightful blast from the past, evoking nostalgia with every bite. Transport yourself to a bygone era when molasses reigned as the primary sweetener for many households. With their rich, old-fashioned flavor, these cookies are perfect for dessert or a sweet snack. Whip up a batch in under 30 minutes and enjoy the taste of history!

• Cook Time: 10 minutes
• Prep Time: 20 minutes
• Total Time: 30 minutes
• Yield: 36-48 cookies
• Category: Drop Cookies
• Keywords: Dessert, Cookie & Brownie, Low Protein, Sweet, < 30 Mins

Ingredients:

• 1/2 cup butter, softened
• 1/2 cup brown sugar
• 1 cup molasses
• 1 egg
• 2 teaspoons powdered ginger
• 1 teaspoon baking soda
• 1/2 cup milk

Nutritional Information (per serving):

• Calories: 65.3
• Fat: 2.8g
  • Saturated Fat: 1.7g
• Cholesterol: 13mg
• Sodium: 130.5mg
• Carbohydrates: 10.1g
  • Fiber: 0g
  • Sugar: 8.3g
• Protein: 0.3g

Instructions:

1. Preheat Oven:

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   • Preheat your oven to 375 degrees Fahrenheit (190 degrees Celsius).

2. Prepare Butter:

   • Bring the butter to room temperature so that it is soft and easy to work with.

3. Cream Butter and Sugar:

   • In a mixing bowl, cream together the softened butter and brown sugar until well combined.

4. Incorporate Molasses:

   • Stir in the molasses until evenly distributed throughout the mixture.

5. Add Egg:

   • Crack the egg into the bowl and mix until fully incorporated.

6. Combine Dry Ingredients:

   • In a separate bowl, measure out the flour and add the powdered ginger and baking soda. Mix well.

7. Mix Wet and Dry Ingredients:

   • Gradually add the dry ingredients to the butter/molasses mixture, stirring until partially blended.

8. Incorporate Milk:

   • Pour in the milk and continue to blend until the dough is smooth and well combined.

9. Form Cookies:

   • Drop teaspoonfuls of the dough onto a lightly greased baking sheet, leaving space between each cookie for spreading.

10. Bake:

    • Place the baking sheet in the preheated oven and bake for approximately 10 minutes, or until the cookies are set in the center. You’ll know they’re done when no imprint remains when lightly touched with a finger.

11. Cool and Enjoy:

    • Remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Once cooled, indulge in these delicious Molasses Jumbles, savoring each bite of sweet, old-fashioned goodness!

These Molasses Jumbles are a delightful treat that will surely become a favorite in your household. With their rich flavor and easy preparation, they’re perfect for any occasion. Enjoy them with a glass of milk or a cup of tea for a truly comforting snack that’s bursting with nostalgia.