Savoury Rice Recipe
🕒 Total Time: 55 minutes
🥄 Servings: 4 servings
🍽️ Yield: –
Description:
Indulge in the delightful flavors of our Savoury Rice recipe, a delightful dish that perfectly balances the richness of butter, the savory goodness of chicken broth, and the earthy tones of mushrooms. With a hint of sweetness from onions and celery, this dish is a delightful addition to any lunch or snacktime spread. Easy to make and irresistibly delicious, it’s sure to become a favorite among friends and family.
Ingredients:
- 1 cup rice
- 1 cup chicken broth
- 1/4 cup unsalted butter
- 1/2 cup sliced mushrooms
- 1/2 onion, finely chopped
- 1/2 cup celery, diced
- 1 pinch of pepper
- Salt to taste
Instructions:
| Step | Description |
|---|---|
| 1 | Melt butter in a skillet over medium heat. Add onions and celery, cooking until translucent and fragrant. This process usually takes around 5-7 minutes, stirring occasionally to ensure even cooking and prevent burning. |
| 2 | In a buttered casserole dish, layer the ingredients alternately. Start with a layer of rice, followed by the onion and celery mixture, and then the sliced mushrooms. Repeat until all ingredients are used, ensuring to finish with a layer of rice on top. |
| 3 | Season the layers with salt and a pinch of pepper to taste, ensuring each layer is well-seasoned for maximum flavor. |
| 4 | Pour the two cups of chicken broth evenly over the layered mixture in the casserole dish. Cover the dish with a lid or aluminum foil to seal in the moisture. |
| 5 | Preheat the oven to 350°F (175°C) and place the covered casserole dish inside. Allow it to bake for approximately 45 minutes or until the liquid is absorbed, and the rice is tender and fluffy. |
| 6 | Check the rice occasionally during baking. If it seems dry, add a little water to prevent it from sticking to the bottom of the dish. |
| 7 | Once cooked, remove the casserole dish from the oven and let it rest for a few minutes before serving. Fluff the rice with a fork to loosen it up and redistribute the flavors. |
| 8 | Serve the Savoury Rice hot as a standalone dish or as a side alongside your favorite protein or salad. Enjoy the delicious medley of flavors with every bite! |
Nutritional Information (per serving):
- Calories: 424.7
- Fat: 24.2g
- Saturated Fat: 14.9g
- Cholesterol: 61mg
- Sodium: 974.7mg
- Carbohydrates: 42.4g
- Fiber: 1.3g
- Sugar: 1.7g
- Protein: 9g
Recipe Notes:
- For a richer flavor, you can use homemade chicken broth instead of store-bought.
- Customize the recipe by adding your favorite vegetables or protein sources to the layers.
- This dish can be prepared in advance and reheated before serving, making it perfect for meal prepping or potluck gatherings.
- Feel free to garnish the Savoury Rice with fresh herbs like parsley or chives for a pop of color and added freshness.
