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Golden Onion Bliss Bites

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Super Duper Onion Cheese Puffs are a delightful creation perfect for any gathering, whether it’s a potluck, a quick snack, or a lunchtime treat. With just a few simple ingredients and minimal preparation time, you can whip up these tasty puffs in no time, leaving you more time to enjoy with friends and family.

These savory puffs combine the rich flavor of caramelized yellow onions with creamy mayonnaise and the sharp tang of parmigiano-reggiano cheese, all nestled atop crispy rounds of bread. Finished with a sprinkle of fresh parsley and a golden brown crust, these puffs are sure to be a hit at any occasion.

To begin, gather your ingredients. You’ll need half of a yellow onion, mayonnaise, parmigiano-reggiano cheese, fresh parsley, salt, pepper, bread slices, and additional grated cheese for sprinkling.

Start by preheating your oven to a low-medium temperature. While the oven heats, finely chop the yellow onion and fresh parsley. In a medium bowl, combine the chopped onion with the mayonnaise, grated parmigiano-reggiano cheese, chopped parsley, and season with salt and pepper to taste. Mix until well combined, ensuring the flavors are evenly distributed.

Next, prepare your bread rounds by removing the crusts and cutting out rounds using a cookie cutter. Place the rounds on a baking sheet lined with parchment paper and bake in the preheated oven for 10 to 15 minutes, or until they turn a beautiful golden brown.

Once the bread rounds are crisp and golden, it’s time to assemble your cheese puffs. Spread a teaspoon of the onion and cheese mixture onto each round, then sprinkle with a tablespoon of grated cheese for an extra cheesy kick.

To finish, place the assembled puffs under the broiler for 1 to 2 minutes, or until the cheese is melted and bubbly and the tops are lightly browned. Keep a close eye on them to prevent burning.

Once golden and bubbly, remove the puffs from the oven and serve immediately, allowing the cheesy goodness to be enjoyed while still warm and gooey. These Super Duper Onion Cheese Puffs are best served fresh out of the oven, but they can also be enjoyed at room temperature if made ahead of time.

With their crispy exterior, creamy cheese filling, and flavorful onion topping, these puffs are sure to disappear quickly, leaving everyone craving more. Whether you’re hosting a casual get-together or simply looking for a delicious snack, these Super Duper Onion Cheese Puffs are guaranteed to impress. So why wait? Whip up a batch today and watch as they disappear in a flurry of cheesy goodness!

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