Vidalia Onion Dip Recipe π§π±
Overview:
- Prep Time: 5 minutes
- Cook Time: 40 minutes
- Total Time: 45 minutes
- Servings: Not specified
Description:
Indulge in the savory delight of this Vidalia Onion Dip, a recipe inspired by the sweet and tangy flavors of Vidalia onions. Originally spotted on a TV show, this dip stole the show at a wedding reception, earning rave reviews and disappearing faster than you can say “cheese”! Perfect for lunch, snacks, or any occasion where you need a crowd-pleasing appetizer.
Ingredients:
- 3 cups Swiss cheese, shredded
- 3 Vidalia onions, finely chopped
- 2 1/2 cups mayonnaise
- 1 tablespoon olive oil
Instructions:
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Preheat your oven to 350Β°F (175Β°C) and grease a 1 1/2 quart baking dish with olive oil to prevent sticking.
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Mix all the ingredients – shredded Swiss cheese, finely chopped Vidalia onions, mayonnaise, and olive oil – in a large bowl until well combined.
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Pour the mixture into the greased baking dish, ensuring it’s spread evenly.
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Bake in the preheated oven for 35 to 40 minutes, or until the top is lightly browned and bubbling with irresistible aroma.
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Remove from the oven and let it cool for a few minutes before serving.
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Serve warm with your favorite tortilla chips or crunchy veggie sticks for dipping.
Nutritional Information (Per Serving):
- Calories: 178
- Fat Content: 11.3g
- Saturated Fat Content: 7.2g
- Cholesterol Content: 37.3mg
- Sodium Content: 80.2mg
- Carbohydrate Content: 7.8g
- Fiber Content: 1g
- Sugar Content: 3.1g
- Protein Content: 11.6g
Keywords:
Cheese, Vegetable, Kid Friendly, Potluck, Microwave, < 60 Mins, Oven, Easy
Whether you’re hosting a party, attending a potluck, or simply craving a delicious snack, this Vidalia Onion Dip is sure to be a hit. With its creamy texture, cheesy goodness, and subtle sweetness from the Vidalia onions, it’s a recipe that’ll have everyone coming back for more. Enjoy the delightful flavors and the joy of sharing good food with friends and family! π