Golden Onion Mashed Potato Casserole

Certainly! Let’s delve into the delightful creation of Potato Casserole with Caramelized Onions. 🥔🧅 This dish combines the comforting essence of mashed potatoes with the rich flavor of caramelized onions, making it a perfect side dish for any occasion.

Ingredients

Here’s what you’ll need to gather for this recipe:

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Instructions

Let’s embark on the journey of creating this flavorful Potato Casserole with Caramelized Onions:

1. Prepare the Caramelized Onions:

   • In a large skillet, melt 1/4 cup of butter over medium heat.
   • Add the olive oil, sliced sweet onions, and sprinkle with sugar.
   • Cook the onions, stirring frequently, for 25 to 30 minutes until they are beautifully golden brown and caramelized.
   • Once done, remove from heat and set aside.

2. Prepare the Potatoes:

   • In a large saucepan, bring the peeled baking potatoes and chicken broth to a boil.
   • Cook the potatoes for about 20 minutes or until they are tender when pierced with a fork.
   • Drain the potatoes thoroughly.

3. Mash and Mix:

   • Add the remaining 1/2 cup of butter to the cooked potatoes and mash them until they are smooth and creamy.
   • In a separate bowl, whisk together the sour cream, eggs, salt, black pepper, white pepper, cayenne pepper, and garlic granules until well combined.
   • Pour this creamy mixture into the mashed potatoes and mix everything together thoroughly.

4. Assemble the Casserole:

   • Preheat your oven to 350°F (175°C).
   • Lightly grease a 9×13 inch baking dish.
   • Spoon half of the creamy potato mixture into the prepared baking dish, spreading it out evenly.
   • Next, evenly distribute the caramelized onions over the layer of potatoes in the baking dish.
   • Finally, spoon the remaining half of the potato mixture over the layer of caramelized onions, spreading it out evenly to cover.

5. Bake to Perfection:

   • Place the assembled casserole in the preheated oven.
   • Bake for 30 to 35 minutes, or until the top of the casserole is golden brown and the edges are bubbling deliciously.
   • Once baked, remove from the oven and let it cool slightly before serving.

Serving Suggestions

This Potato Casserole with Caramelized Onions is a versatile dish that pairs wonderfully with a variety of main courses. Serve it alongside roasted meats like chicken or beef, or as a hearty side to complement a vegetarian meal. It’s also perfect for holiday gatherings and potluck dinners, where its creamy texture and rich flavors are sure to be a hit.

Nutritional Information

Here’s the approximate nutritional breakdown per serving of this delicious casserole:

• Calories: 684.1
• Total Fat: 44.5g
  • Saturated Fat: 23.5g
• Cholesterol: 204.9mg
• Sodium: 723.7mg
• Total Carbohydrates: 61.5g
  • Dietary Fiber: 5.7g
  • Sugars: 9g
• Protein: 12.6g

Tips for Success

• Caramelizing Onions: Take your time to caramelize the onions slowly over medium heat to achieve that sweet, golden perfection. Stirring frequently prevents them from burning and ensures even cooking.

• Mashing Potatoes: For smooth and creamy mashed potatoes, make sure to drain them well after boiling and mash while they’re still warm. Adding butter helps to achieve a velvety texture.

• Baking the Casserole: Keep an eye on the casserole towards the end of baking to ensure the top doesn’t brown too quickly. If needed, you can cover it loosely with foil to prevent over-browning.

Make It Your Own

Feel free to customize this Potato Casserole with Caramelized Onions to suit your preferences:

• Cheese: Add grated cheese such as cheddar or gruyere to the potato mixture for an extra layer of richness.
• Herbs: Mix in fresh herbs like thyme or chives for added flavor and freshness.
• Crunchy Topping: Sprinkle breadcrumbs or crushed potato chips on top before baking for a crunchy contrast.

Conclusion

This Potato Casserole with Caramelized Onions recipe from lovewithrecipes.com is a testament to the magic that happens when simple ingredients are combined with care and attention. Whether you’re preparing it for a family dinner or a special gathering, this dish promises to deliver comfort and satisfaction with every bite. Enjoy the process of creating this savory masterpiece, and savor the delicious results it brings to your table!