Golden Parmesan Chicken Skillet 🌟

Parmesan Chicken Skillet Recipe 🍽️

Description:

Indulge in the savory delight of this Parmesan Chicken Skillet recipe from lovewithrecipes.com. This quick and easy dish is perfect for busy weeknights or casual gatherings, offering a harmonious blend of tender chicken, creamy Parmesan sauce, and vibrant vegetables. With just a handful of ingredients and a mere 25 minutes from start to finish, this recipe is sure to become a staple in your culinary repertoire.

Ingredients:

3 boneless chicken breast halves
2 cups flour
1 cup butter
3 tomatoes
1 cup half-and-half
1 cup peas
1 cup grated Parmesan cheese
1/2 cup angel hair pasta
Italian seasoning, salt, and pepper to taste

Nutritional Information (Per Serving):

Calories: 615.2
Fat: 26g
Saturated Fat: 13.8g
Cholesterol: 118mg
Sodium: 375mg
Carbohydrates: 55.4g
Fiber: 4g
Sugar: 4.4g
Protein: 38.7g

Cook Time:

15 minutes

Prep Time:

10 minutes

Total Time:

25 minutes

Recipe Category:

Chicken Breast

Keywords:

Chicken 🐔
Poultry 🦃
Cheese 🧀
Vegetable 🥦
Meat 🥩
European 🌍
< 30 Mins ⏰
Stove Top 🍳
Easy 🌟

Instructions:

Prepare Chicken: Start by tossing the chicken pieces with flour, Italian seasoning, salt, and pepper until evenly coated.
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Heat Skillet: In a large skillet, heat 2 tablespoons of butter over medium heat until melted and sizzling.
Cook Chicken: Add the coated chicken to the skillet and stir-fry until golden brown on all sides, ensuring they are cooked through. Once done, remove the chicken from the skillet and set aside, keeping it warm.
Prepare Sauce: In the same skillet, add the half-and-half, peas, and diced tomatoes. Cook and stir for about 2 minutes, allowing the flavors to meld together.
Add Parmesan Cheese: Gradually sprinkle in the grated Parmesan cheese, stirring constantly until the sauce is smooth and creamy.
Final Touch: Add an additional tablespoon of butter to the skillet for extra richness and flavor.
Combine Ingredients: Return the cooked chicken to the skillet, tossing it gently with the creamy Parmesan sauce until well coated.
Serve: Serve the Parmesan chicken over a bed of cooked angel hair pasta for a satisfying meal that’s both hearty and delicious.

Tips for Success:

To ensure even cooking, slice the chicken breasts into uniform pieces before tossing them with flour and seasoning.
For added depth of flavor, consider incorporating fresh herbs like basil or parsley into the sauce.
Don’t overcook the chicken to maintain its tender juiciness.
Feel free to customize the recipe by adding your favorite vegetables or herbs to suit your taste preferences.