Baked Ritzy Scallops Recipe
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Serves: 2-3
Ingredients:
- 1 pound scallops
- 2-3 tablespoons butter
- 1/2 cup crushed cracker crumbs
- 1/2 cup grated Parmesan cheese
- Salt and pepper, to taste
Instructions:
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Preheat your oven to 350°F (175°C).
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Melt the butter in a microwave-safe bowl until completely melted.
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Mix the cracker crumbs with the melted butter until well combined.
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Coat each scallop with the crumb mixture until they are evenly covered.
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Arrange the scallops in a baking pan or dish in a single layer.
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Sprinkle the grated Parmesan cheese, salt, and pepper over the scallops.
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Bake in the preheated oven for approximately 20 minutes, or until the scallops are cooked through and the topping is golden brown.
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Serve hot, garnished with fresh parsley if desired.
This Baked Ritzy Scallops recipe is a quick and easy dish that’s perfect for a delicious weeknight dinner or a special occasion. The buttery cracker crumb topping with Parmesan cheese adds a flavorful crunch to tender scallops, making it a favorite among seafood lovers. Enjoy this dish with a side of steamed vegetables or a fresh salad for a complete meal.
