Emergency Spread Recipe 🧀🍞
Cook Time: 1 minute
Prep Time: 5 minutes
Total Time: 6 minutes
Description:
This Emergency Spread recipe is a lifesaver for those last-minute gatherings or when you need to whip up something quick and delicious. Named for its ability to rescue even the most dire food situations, this spread is perfect for topping toast points. It’s a combination of parmesan cheese and mayonnaise, creating a flavorful blend that will elevate any snack or appetizer table.
Recipe Category:
Spreads 🥖
Keywords:
Cheese, Quick Recipe, Oven, Easy, Appetizer
Ingredients:
- 1/4 cup parmesan cheese
- 1/4 cup mayonnaise
- 1/2 loaf day-old bread (for making toast points)
Nutrition Facts (per serving):
- Calories: 4.3
- Fat Content: 0.2g
- Saturated Fat Content: 0.1g
- Cholesterol Content: 0.6mg
- Sodium Content: 10.7mg
- Carbohydrate Content: 0.3g
- Fiber Content: 0g
- Sugar Content: 0.1g
- Protein Content: 0.3g
Recipe Yield:
Approximately 36 bread squares
Recipe Instructions:
-
Prepare Toast Points:
- Begin by making the toast points. Preheat your oven to 350 degrees Fahrenheit.
- Trim the crusts from the day-old bread slices. You can use any bread variety you prefer.
- Cut the bread into either triangles or squares, depending on your preference.
- Place the bread pieces on a cookie sheet and bake in the preheated oven for 10 minutes or until lightly toasted.
-
Prepare Emergency Spread:
- In a mixing bowl, combine the parmesan cheese and mayonnaise. Stir until well mixed and smooth.
-
Assembly:
- Once the toast points are ready, remove them from the oven.
- Spread the prepared Emergency Spread generously onto each toast point.
-
Broil the Toast Points:
- Preheat the broiler in your oven.
- Place the topped toast points under the broiler for about 15 seconds, or until the spread is lightly golden and bubbly. Keep a close eye to avoid burning.
-
Serve:
- Carefully remove the toast points from the oven.
- Arrange them on a serving platter and serve immediately while warm and delicious!
Additional Tips:
- Be cautious when broiling the toast points to prevent burning. Keep a close eye on them as they can quickly go from golden to burnt.
- The spread can also be used on crackers or as a dip for vegetable sticks.
- Customize the spread by adding herbs or spices for extra flavor.
- Leftover spread can be stored in an airtight container in the refrigerator for up to three days.
This Emergency Spread recipe is not only quick and easy but also incredibly versatile. It’s sure to become a favorite go-to for any occasion, whether it’s a casual gathering or a formal event. Enjoy the delicious combination of flavors and the convenience it brings to your kitchen! 🎉
