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Golden Peach Delight Crumble

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The Fresh Peach Crumble recipe from Love with Recipes is a delightful dessert that combines the sweet, juicy flavors of fresh peaches with a crunchy, spiced crumble topping. Perfect for any occasion, this recipe is designed to be quick and easy, making it ideal for busy weeknights or potluck gatherings.

Recipe Overview:

  • Cook Time: 38 minutes
  • Prep Time: 12 minutes
  • Total Time: 50 minutes
  • Servings: 10
  • Calories per Serving: 278.2
  • Rating: 5 stars from 59 reviews

Ingredients:

  • 6 fresh peaches, sliced
  • 1/4 cup brown sugar
  • 3/4 cup all-purpose flour (divided)
  • 1 tablespoon lemon juice
  • 1 teaspoon lemon zest
  • 1/2 teaspoon ground cinnamon
  • 1 cup sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground nutmeg
  • 1 egg
  • 1/2 cup unsalted butter, melted

Instructions:

  1. Preparation: Preheat your oven to 375°F (190°C). Grease a shallow 11×7 baking dish.

  2. Layering Peaches: Arrange the sliced peaches evenly in the prepared baking dish.

  3. Crumble Topping: In a bowl, combine the brown sugar, 1/2 cup of flour, lemon juice, lemon zest, and cinnamon. Mix well until everything is incorporated.

  4. Topping the Peaches: Sprinkle the crumb mixture evenly over the peaches in the baking dish.

  5. Making the Crust: In another bowl, mix together the remaining 1/4 cup of flour, sugar, baking powder, salt, and nutmeg.

  6. Adding Egg: Add the egg to the dry mixture and stir until it forms coarse crumbs.

  7. Layering Over Peaches: Sprinkle this crumb mixture evenly over the peaches and the first layer of crumb mixture.

  8. Baking: Drizzle the melted butter evenly over the top of the crumble. Bake in the preheated oven for about 38 minutes, or until the topping is golden brown and the peaches are tender.

  9. Serving: Allow the peach crumble to cool slightly before serving. It can be served warm or at room temperature, optionally with a scoop of vanilla ice cream or a dollop of whipped cream.

Nutritional Information:

  • Calories: 278.2 per serving
  • Fat: 10.1g
  • Saturated Fat: 6g
  • Cholesterol: 43mg
  • Sodium: 184.7mg
  • Carbohydrates: 46g
  • Fiber: 1.9g
  • Sugar: 33.1g
  • Protein: 3.1g

Keywords and Tags:
This recipe is tagged with keywords such as “Fruit”, “Low Protein”, “Kid Friendly”, “Potluck”, “< 60 Mins", "Oven", and "Easy", making it suitable for various dietary needs and occasions, emphasizing its quick preparation time and family-friendly appeal.

Review and Rating:
With an aggregated rating of 5 stars from 59 reviews, this Fresh Peach Crumble recipe has been well-received by users of Love with Recipes, highlighting its delicious flavor, simplicity, and reliability in delivering a perfect peach dessert every time.

This dessert not only satisfies a sweet tooth but also captures the essence of summer with its fresh peach flavor and comforting crumble topping, making it a versatile addition to any dessert repertoire.

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