Peanut Square Recipe
Description
Indulge in the delightful goodness of Peanut Squares with this easy-to-follow recipe from lovewithrecipes.com. These delectable bar cookies are perfect for satisfying your sweet cravings in less than an hour!
Recipe Information
- Category: Bar Cookie
- Keywords: Dessert, Cookie & Brownie, < 60 Mins, Easy
- Yield: 16-24 squares
- Calories: 254.2 per serving
- Fat Content: 14.7g
- Saturated Fat Content: 7g
- Cholesterol Content: 26.7mg
- Sodium Content: 120.6mg
- Carbohydrate Content: 28.1g
- Fiber Content: 1.2g
- Sugar Content: 13.6g
- Protein Content: 4.1g
Ingredients
- 200g butter
- 1 cup sugar
- 2 tablespoons golden syrup
- 2 cups flour
- 2 teaspoons baking powder
- 1 cup peanuts
Instructions
| Step | Description |
|---|---|
| 1 | Melt butter, sugar, and golden syrup together in a saucepan over low heat, stirring continuously until well combined. This should take approximately 5 minutes, and the mixture should be smooth and homogeneous. |
| 2 | Remove the saucepan from the heat, and add flour, baking powder, and peanuts to the butter mixture. Stir until all ingredients are thoroughly incorporated, and the mixture forms a thick, uniform dough. |
| 3 | Preheat your oven to 180°C (350°F). Press the dough evenly into a greased 9 x 12-inch baking tin, ensuring it covers the bottom completely. Use a spatula or the back of a spoon to smooth the surface for an even bake. |
| 4 | Bake the Peanut Square mixture in the preheated oven for 25 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean. The aroma of freshly baked peanuts and butter will fill your kitchen with warmth and anticipation. |
| 5 | Once baked, remove the tin from the oven and allow it to cool for about 10 minutes. This step is crucial as it allows the Peanut Squares to firm up slightly before cutting. |
| 6 | Using a sharp knife, cut the cooled Peanut Square slab into squares of your desired size. For neat and even cuts, you can use a ruler as a guide. Enjoy the irresistible combination of buttery goodness and crunchy peanuts in every bite! |
Serving Suggestions
Peanut Squares are best enjoyed with a hot cup of coffee or a glass of cold milk. They make a delightful treat for afternoon tea, potlucks, or as a sweet indulgence for any occasion. Store any leftovers in an airtight container at room temperature for up to a week, although they’re unlikely to last that long once your family and friends get a taste!
Nutritional Information
- Serving Size: 1 square
- Calories: 254.2
- Total Fat: 14.7g
- Saturated Fat: 7g
- Cholesterol: 26.7mg
- Sodium: 120.6mg
- Total Carbohydrates: 28.1g
- Dietary Fiber: 1.2g
- Sugars: 13.6g
- Protein: 4.1g
Conclusion
With its simple yet irresistible combination of butter, sugar, flour, and peanuts, this Peanut Square recipe is sure to become a favorite in your household. Whether you’re a seasoned baker or just starting out, you’ll appreciate the ease and deliciousness of this classic treat. So why wait? Gather your ingredients and get ready to delight your taste buds with the scrumptious goodness of homemade Peanut Squares! 🥜🍪
