🌟✨ Indulge in the delightful world of sweet sensations with our scrumptious recipe for Pecan Pudding! 🌰🍮 This heavenly dessert, originally discovered on Zaar and now lovingly adopted, promises to be a family favorite that will leave taste buds tingling with joy. 🥳👨👩👧👦 Get ready to embark on a culinary journey as we transform this microwave gem into a stove/oven masterpiece, adding an extra layer of richness and warmth to every bite. 🔥👩🍳
🕰️ Preparation Time: 10 minutes
🍳 Cooking Time: 15 minutes
⏲️ Total Time: 25 minutes
📋 Ingredients:
- 1 tablespoon butter 🧈
- 1 tablespoon margarine 🧀
- 1 egg 🥚
- 1/3 cup dark corn syrup 🍯
- 1/4 teaspoon vanilla extract 🌰
- 2 tablespoons unbleached flour 🍞
- 1/8 teaspoon baking powder 🥄
- 1/4 cup chopped pecans 🌰
- Powdered sugar (for dusting) 🌨️
🌡️ Nutritional Information (per serving):
- Calories: 365.9
- Fat: 18g
- Saturated Fat: 5.3g
- Cholesterol: 108.3mg
- Sodium: 193.7mg
- Carbohydrates: 50.3g
- Fiber: 1.5g
- Sugar: 15.3g
- Protein: 5.2g
📖 Step-by-Step Instructions:
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🌰 In a 15-ounce custard cup, melt the butter or margarine in the microwave on high for 30 to 40 seconds, ensuring a velvety consistency.
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🔄 Swirl the melted butter in the custard cup, generously coating the sides and bottom with its golden goodness.
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🥄 Pour the excess melted butter from the custard cup into a bowl containing the beaten egg, creating a harmonious blend of flavors.
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🍯 Stir in the dark corn syrup and the fragrant vanilla extract, infusing the mixture with a sweet and aromatic essence.
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🍞 In a separate bowl, combine the unbleached flour and baking powder, ensuring a seamless integration of dry ingredients.
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🌰 Gently fold the flour mixture into the egg mixture, creating a luscious batter that forms the heart of our indulgent pudding.
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🌰 Introduce the star of the show – the chopped pecans – with a gentle folding motion, distributing their nutty goodness evenly.
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🍮 Pour the pecan-infused mixture into the buttered 15-ounce custard cup, setting the stage for a symphony of textures and flavors.
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⚡️ Micro-cook the heavenly concoction, uncovered, on 50% power for 3 to 4 minutes or until the pecan mixture achieves the perfect set, gracefully rotating the custard cup a half-turn every minute to ensure an even cook.
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🌨️ Sift a delicate shower of powdered sugar atop the finished masterpiece, adding a touch of sweetness that captivates the senses.
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🍨 Serve this delectable Pecan Pudding warm, and for an extra touch of indulgence, accompany it with a dollop of light cream if desired.
🍽️ Serving and Enjoying:
This recipe yields 2 servings of pure bliss, making it an ideal treat for an intimate gathering or a cozy family dessert. The warm, gooey goodness of the pecan pudding pairs perfectly with the light cream, creating a symphony of flavors that will undoubtedly leave your loved ones craving for more. 🎶💖
🌈 Additional Tips:
- Experiment with different nuts such as walnuts or almonds for a personalized twist.
- Elevate the presentation by serving in individual ramekins and garnishing with fresh berries.
- Drizzle a hint of caramel sauce for an extra layer of decadence.
Dive into the world of sweet satisfaction with our revamped Pecan Pudding recipe, where simplicity meets luxury, and each bite tells a tale of culinary delight. 🌟✨ Happy cooking! 👩🍳🍰