Recipe Name: Pecan Toffee Squares 🍪
Cook Time: 37 minutes
Prep Time: 20 minutes
Total Time: 57 minutes
Description: These Pecan Toffee Squares are the epitome of indulgence, offering a decadent treat that’s both rich and gooey. Originating from a recipe found on the back of a yellow cake mix box, this delightful dessert is a breeze to whip up, yet yields incredible results that are sure to impress even the most discerning palates. With a buttery base, luscious toffee filling, and crunchy pecan topping, each bite is a symphony of flavors and textures that will leave you craving more. Perfect for any occasion, these bars are a true crowd-pleaser that will have everyone reaching for seconds.
Recipe Category: Bar Cookie
Keywords: Dessert, Cookie & Brownie, Fruit, Nuts, < 60 Mins, Easy
Nutritional Information (per serving):
- Calories: 210.5
- Fat Content: 11.3g
- Saturated Fat Content: 5.1g
- Cholesterol Content: 27.4mg
- Sodium Content: 178.6mg
- Carbohydrate Content: 25.8g
- Fiber Content: 0.6g
- Sugar Content: 20.1g
- Protein Content: 2.5g
Servings: 36 bars
Recipe Yield: 36 bars
Ingredients:
| Quantity | Ingredient |
|---|---|
| 18 1/4 oz | Butter |
| 1/2 cup | Margarine or Butter |
| 1 | Egg |
| 1 | Vanilla Extract |
| 1 | Egg |
| 1 | Pecans |
| 6 oz | Sweetened Condensed Milk |
| 1 | Yellow Cake Mix |
Instructions:
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Preheat the Oven: Begin by preheating your oven to 350 degrees Fahrenheit (175 degrees Celsius), ensuring it’s fully heated before baking.
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Prepare the Pan: Grease a 13×9-inch baking pan, using cooking spray or butter to coat the surface evenly. This prevents the squares from sticking to the pan.
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Prepare the Base: In a large bowl, combine the yellow cake mix, 1/2 cup of margarine or butter (whichever you prefer), and 1 egg. Mix these ingredients well, using a pastry blender or fork to achieve a uniform consistency. Press the mixture firmly into the bottom of the greased 13×9-inch pan, forming an even layer.
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Bake the Base: Place the pan in the preheated oven and bake the base at 350 degrees Fahrenheit (175 degrees Celsius) for 7 minutes. This initial baking step helps to partially set the base before adding the filling.
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Prepare the Filling: While the base is baking, prepare the filling. In a medium-sized bowl, combine the sweetened condensed milk, vanilla extract, and 1 egg. Mix these ingredients thoroughly until well incorporated.
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Add Toffee Bits and Pecans: To the filling mixture, add the toffee bits and chopped pecans. Stir these ingredients into the filling until evenly distributed, creating a delectable mixture bursting with flavor.
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Assemble and Bake: Once the base has baked for 7 minutes, remove it from the oven. Carefully pour the prepared filling over the warm base, ensuring it covers the entire surface evenly. Return the pan to the oven and bake for an additional 22 to 30 minutes, or until the filling is set and the edges are golden brown.
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Cool and Slice: Once baked, remove the pan from the oven and allow it to cool completely at room temperature. Once cooled, cut the pecan toffee squares into bars of your desired size using a sharp knife.
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Storage: Store any leftovers in the refrigerator to maintain their freshness and preserve their delicious flavor. Enjoy these irresistible pecan toffee squares as a delightful treat any time of day!
These Pecan Toffee Squares are a true testament to the magic that can happen when simple ingredients come together to create something truly extraordinary. Whether you’re hosting a gathering with friends and family or simply craving a sweet indulgence, these bars are sure to satisfy your sweet tooth and leave you craving more. So why wait? Get baking and treat yourself to a taste sensation that’s simply unforgettable!
