Sure, let’s dive into the delightful world of Pecan Crisps, a delectable treat that’s sure to become a favorite among dessert enthusiasts everywhere.
Pecan Crisps Recipe
Description:
Indulge in the sweet crunch of Pecan Crisps with this easy-to-follow recipe from lovewithrecipes.com. These buttery crescent-shaped cookies are infused with the rich flavor of pecans and coated in a dusting of confectioners’ sugar, making them perfect for satisfying your sweet tooth cravings.
Recipe Category:
Dessert
Keywords:
Cookie & Brownie, Fruit, Nuts, < 60 Mins
Nutrition Facts:
- Calories: 3975.3
- Fat Content: 265.1g
- Saturated Fat Content: 123.8g
- Cholesterol Content: 488.1mg
- Sodium Content: 1895.8mg
- Carbohydrate Content: 376.6g
- Fiber Content: 17.2g
- Sugar Content: 173.7g
- Protein Content: 37.8g
Servings:
1 Batch
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1/2 | cup butter |
| 1/4 | cup granulated sugar |
| 1 | cup confectioners’ sugar |
| 2 | tsp vanilla extract |
| 1 | cup chopped pecans |
| 2 | cups all-purpose flour |
| 1/4 | tsp salt |
Instructions:
-
Preheat Oven: Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
-
Prepare Dough: In a large mixing bowl, beat together the butter and granulated sugar until light and creamy.
-
Add Flavor: Mix in the vanilla extract, chopped pecans, sifted flour, and salt until well combined. The dough should be smooth and slightly sticky.
-
Shape Crescents: On a greased or lined baking sheet, take a good teaspoon of the dough and roll it between your palms to form crescent shapes. Place them evenly spaced on the baking sheet.
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Bake: Place the baking sheet in the preheated oven and bake the crescents for approximately 12-15 minutes, or until they just begin to turn golden brown around the edges.
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Coat with Sugar: Remove the crescents from the oven and immediately dip and roll them in the confectioners’ sugar until fully coated. Place the coated crescents onto a plate to cool.
-
Serve: Once cooled, serve your delicious Pecan Crisps and enjoy the delightful combination of buttery sweetness and crunchy pecans.
Tips:
- Ensure the butter is at room temperature for easier mixing.
- Don’t overmix the dough to maintain a tender texture.
- Adjust the baking time based on your oven’s performance for the perfect golden hue.
- Store any leftovers in an airtight container to maintain freshness.
Conclusion:
With its irresistible blend of buttery richness and nutty crunch, Pecan Crisps are sure to become a beloved addition to your dessert repertoire. Whether enjoyed with a cup of coffee or as a sweet treat on its own, this recipe is guaranteed to delight your taste buds with every bite. Try it today and experience the joy of homemade goodness! 🍪🥜
