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Golden Pork Scrapple Delight

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Welcome to the flavorful world of lovewithrecipes.com, where we bring you an irresistible morning delight – the Old-Fashioned Scrapple! 🌞🍳✨ This beloved breakfast classic combines the rustic charm of boneless pork, the comforting warmth of chicken broth, and the hearty goodness of yellow cornmeal. With a prep time of just 40 minutes and a total cook time of 1 hour and 10 minutes, this recipe is a labor of love that promises to elevate your breakfast game to new heights! ⏰🍽️

Let’s dive into the culinary adventure, shall we?

Old-Fashioned Scrapple Recipe

Ingredients:

  • 1 pound boneless pork
  • 1 cup chicken broth
  • 1 cup yellow cornmeal
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon salt
  • 1/2 cup all-purpose flour
  • 1/4 teaspoon pepper
  • 3-6 hot breakfast sausage patties
  • Fresh herbs (for that extra touch of freshness)

Instructions:

  1. Preparation of the Base:

    • In a large saucepan, combine the boneless pork, chicken broth, yellow cornmeal, dried thyme, and salt. Heat the mixture, stirring occasionally, until it reaches a boiling point.
  2. Simmer to Perfection:

    • Reduce the heat to a simmer, and continue stirring constantly until the mixture thickens to perfection. This is where the magic happens, and the flavors meld together harmoniously.
  3. Pan-Ready Magic:

    • Remove the scrumptious mixture from the heat. Line an 8 x 8 x 2-inch baking pan with waxed paper, allowing a 3 to 4-inch overhang.
  4. Chill Time:

    • Spoon the pork mixture into the prepared pan, press it firmly, and let it refrigerate, covered, for a tantalizing 4 hours. This step ensures that the flavors settle and the scrapple takes on its characteristic texture.
  5. Slice and Dice:

    • Once chilled, use the overhanging waxed paper as your kitchen superhero cape. Lift the scrapple block from the pan and place it on a cutting board. Now, with the precision of a culinary maestro, cut it into small squares.
  6. Sizzle in the Skillet:

    • Heat a skillet with a drizzle of oil on medium heat. Fry those delectable scrapple squares until they achieve a glorious golden brown hue on both sides. The sizzle and aroma in your kitchen will be nothing short of heavenly.
  7. Breakfast Bliss:

    • Enjoy your Old-Fashioned Scrapple with grits, eggs, homefries, or toast. The options are as limitless as your breakfast imagination!

Nutritional Information (Per Serving):

  • Calories: 231.4
  • Fat: 12.9g
  • Saturated Fat: 3.4g
  • Cholesterol: 33.8mg
  • Sodium: 247.6mg
  • Carbohydrates: 16g
  • Fiber: 1.2g
  • Sugar: 0.2g
  • Protein: 12.4g

Ratings and Reviews:

With an outstanding aggregated rating of 5 stars from our community and 3 glowing reviews, this Old-Fashioned Scrapple has become a breakfast sensation that captures the hearts (and taste buds) of those who have tried it.

So, what are you waiting for? Embrace the joy of homemade scrapple, and let the morning symphony of flavors begin! Your breakfast table will never be the same again. 🌅🍴💖

My Rating:

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