Nest Egg Delights (Sarang Burung)

Welcome to a delightful culinary adventure with our Nest Egg Delights recipe! This exquisite dish, featuring quail eggs nestled in a savory tofu mixture, is a true treat for the senses. Perfect for both special occasions and everyday meals, these bite-sized delights are sure to impress your guests and loved ones. Let’s dive into the details and bring this recipe to life in your kitchen!

Ingredients

Main Ingredients:

• 20 quail eggs
• 1 block of Chinese tofu, finely mashed
• 2 eggs, lightly beaten
• 1/2 teaspoon ground black pepper
• 1 teaspoon salt

Spice Blend:

• 5 shallots, thinly sliced and fried until golden
• 2 cloves of garlic, thinly sliced and fried until golden

Coating Mixture:

• 2 eggs, lightly beaten

Preparation Steps

Step 1: Mixing the Ingredients

1. Combine the Ingredients: In a large mixing bowl, combine the mashed tofu, beaten eggs, ground black pepper, salt, fried shallots, and fried garlic. Mix everything thoroughly until well combined.

Step 2: Preparing the Molds

2. Prepare the Molds: Lightly grease the molds with a thin layer of oil to prevent sticking. Fill the molds with the tofu mixture, pressing it down to ensure it is compact and holds its shape. Place one quail egg in the center of each filled mold.

Step 3: Steaming

3. Steam the Delights: Preheat your steamer. Once ready, place the molds in the steamer and steam for about 20-25 minutes, or until the tofu mixture is set and cooked through.

Step 4: Cooling and Coating

4. Cool and Prepare for Frying: Remove the molds from the steamer and allow the tofu and quail egg delights to cool. Once cooled, gently remove them from the molds.

Step 5: Frying

5. Fry the Delights: Heat a pan with cooking oil over medium heat. Dip each tofu and quail egg delight into the beaten eggs, ensuring they are well coated. Fry them in the hot oil until they turn golden brown and crispy.

Step 6: Serving

6. Serve and Enjoy: Once fried, remove the delights from the oil and drain on paper towels. Serve hot with a side of chili peppers or your favorite dipping sauce.

Serving Suggestions

These Nest Egg Delights are perfect as an appetizer or a main dish. Pair them with a fresh salad or steamed vegetables for a balanced meal. For an extra kick, serve with a spicy dipping sauce or a drizzle of soy sauce.

Nutritional Information (Per Serving)

• Calories: 120
• Protein: 6g
• Carbohydrates: 3g
• Fat: 9g
• Fiber: 1g
• Cholesterol: 140mg
• Sodium: 300mg

Enjoy these delightful treats that bring together the delicate flavor of quail eggs with the savory goodness of tofu and spices. Perfect for impressing your guests or treating yourself to a gourmet experience at home!