Fabulous French Toast Recipe π
Description: Discover the magic of French toast with this delightful recipe! It’s a harmonious blend of flavors and simplicity, making it a perfect choice for a satisfying breakfast treat. Whether you’re craving a cozy morning meal or planning a brunch gathering, this fabulous French toast is sure to impress with its delicious taste and ease of preparation. Plus, you can elevate it further by using raisin bread for an extra burst of flavor!
Key Information:
- Cook Time: 20 minutes
- Prep Time: 10 minutes
- Total Time: 30 minutes
- Category: Breakfast
- Keywords: Vegan, < 30 Mins
Nutritional Information (per serving):
- Calories: 36.2
- Fat Content: 1g
- Saturated Fat Content: 0.1g
- Cholesterol Content: 0mg
- Sodium Content: 26.1mg
- Carbohydrate Content: 4.6g
- Fiber Content: 1.1g
- Sugar Content: 0.2g
- Protein Content: 2.9g
Ingredients:
- 1 1/2 cups soymilk
- 2 tablespoons flour
- 1 tablespoon nutritional yeast
- 1 tablespoon artificial sweetener
- 1 teaspoon cinnamon
- 8-10 slices of bread (raisin bread for extra flavor)
Instructions:
| Step | Description |
|---|---|
| 1 | In a large bowl, whisk together the soymilk, flour, nutritional yeast, artificial sweetener, and cinnamon vigorously until well combined and smooth. This creates a flavorful batter that will make your French toast extra delicious! |
| 2 | Place one slice of bread into the batter, ensuring it’s completely soaked. Allow the bread to absorb the batter for a few seconds, ensuring it’s thoroughly coated for maximum flavor. |
| 3 | In a non-stick pan, heat it over low to medium heat. Once hot, carefully place the soaked bread slice onto the pan. Cook until lightly browned on one side, then flip and brown the other side. Repeat with the remaining slices of bread, cooking them in batches if necessary. |
| 4 | Once all the slices are cooked to perfection, transfer them to a serving plate. Garnish with your favorite fruits and a drizzle of maple syrup for a touch of sweetness. Serve hot and enjoy the delightful flavors of this fabulous French toast! |
Tips:
- For a vegan-friendly version, use plant-based milk such as soymilk or almond milk.
- If you prefer a sweeter French toast, you can increase the amount of artificial sweetener or add a splash of vanilla extract to the batter.
- Don’t overcrowd the pan when cooking the French toast slices, as this can make it difficult to achieve that perfect golden brown crust.
- Feel free to get creative with your toppings! Fresh berries, sliced bananas, chopped nuts, or a dollop of dairy-free whipped cream are all excellent choices to complement the flavors of this French toast.
With its enticing aroma and irresistible taste, this fabulous French toast is sure to become a breakfast favorite in your household. Whether you’re cooking for yourself or entertaining guests, this recipe promises to deliver a delicious start to your day!
