Sure, here’s a detailed recipe for Ranch Style Eggs, perfect for a hearty breakfast that’s packed with flavor and nutrients! This recipe yields 6 servings and takes a total of 40 minutes to prepare and cook.
Ranch Style Eggs Recipe
Ingredients:
- 6 eggs
- 6 6-inch tortillas
- 1/2 onion
- 2 cloves garlic
- 1 tomato
- 3 green chilies
- Salt to taste
- 1/4 cup cheese
Instructions:
| Step | Description |
|---|---|
| 1 | Start by heating 2 tablespoons of oil in a small skillet over medium heat. Using tongs, dip each tortilla in the hot oil for about 10 seconds, or until they become limp. |
| 2 | Line a 10x6x2 inch baking dish with the softened tortillas, ensuring they cover the bottom evenly. Keep the dish warm while you prepare the filling. |
| 3 | In the same skillet, add another 2 tablespoons of oil and cook the chopped onion and minced garlic until they become tender and fragrant. |
| 4 | Stir in the chopped tomatoes, diced green chilies, and salt to the skillet. Allow the mixture to simmer for about 10 minutes, allowing the flavors to meld together. |
| 5 | Once the tomato mixture is ready, pour it evenly over the tortillas in the baking dish, spreading it out to cover the surface. |
| 6 | In a separate bowl, beat the eggs until they are well mixed. Cook the beaten eggs in the skillet until they are set, then transfer them onto the tomato mixture in the baking dish. |
| 7 | Grate the cheese evenly over the top of the cooked eggs in the baking dish, adding a delicious layer of creaminess and flavor. |
| 8 | Preheat your oven to a low broil setting, then place the baking dish inside just long enough for the cheese to melt and develop a golden brown crust, usually about 5 minutes. |
| 9 | Once the cheese is melted and bubbly, remove the baking dish from the oven and allow it to cool slightly before serving. |
| 10 | Serve the Ranch Style Eggs warm, either on their own or with your favorite breakfast sides. Enjoy the delicious combination of flavors and textures in every bite! |
Nutritional Information (per serving):
- Calories: 538.3
- Fat Content: 24.4g
- Saturated Fat Content: 7.3g
- Cholesterol Content: 223.6mg
- Sodium Content: 991.2mg
- Carbohydrate Content: 60.2g
- Fiber Content: 4.7g
- Sugar Content: 6.2g
- Protein Content: 19.6g
This Ranch Style Eggs recipe is not only delicious but also nutritious, providing a balanced mix of protein, carbohydrates, and essential vitamins and minerals. Perfect for a leisurely weekend brunch or a quick weekday breakfast, these eggs are sure to become a new family favorite. Serve them alongside some fresh fruit or a side salad for a complete and satisfying meal! 🍳🥗
