Rhubarb Crisp Recipe 🥧

Description:

This Rhubarb Crisp recipe puts a delightful twist on regular crisps, highlighting the unique and delightful flavor of rhubarb. Rhubarb enthusiasts will adore this dish, as its combination of tartness and sweetness creates a truly irresistible dessert. The addition of brown sugar and cinnamon enhances the flavor profile, adding depth and warmth to every bite. It’s a perfect choice for anyone seeking a comforting yet healthy dessert option.

• Cook Time: 35 minutes
• Prep Time: 10 minutes
• Total Time: 45 minutes
• Yield: 1 crisp

Ingredients:

Nutrition Facts (per serving):

• Calories: 1675.2
• Fat: 20g
• Saturated Fat: 10.6g
• Cholesterol: 40.6mg
• Sodium: 181.1mg
• Carbohydrates: 360.7g
• Fiber: 13.4g
• Sugar: 236.5g
• Protein: 20.5g

Instructions:

1. Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking dish to prepare for baking.

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2. Combine the quick-cooking oats, brown sugar, flour, and butter in a mixing bowl. Mix until the ingredients are well combined and crumbly in texture.

3. Layer half of the oat mixture into the bottom of the prepared baking dish, ensuring an even spread across the bottom.

4. Arrange the rhubarb stalks over the oat mixture in the baking dish. Sprinkle the cinnamon evenly over the rhubarb.

5. In a medium saucepan, combine the water, white sugar, cornstarch, and vanilla extract. Stir the mixture over medium heat until it thickens into a smooth sauce. Allow the sauce to cool slightly.

6. Pour the cooled sauce over the rhubarb in the baking dish, ensuring it is evenly distributed.

7. Sprinkle the remaining oat mixture over the top of the rhubarb and sauce layer, covering it completely.

8. Bake the rhubarb crisp in the preheated oven for 30 to 35 minutes, or until the topping is golden brown and the rhubarb is tender.

9. Serve the rhubarb crisp warm, either on its own or with a scoop of vanilla ice cream for an extra indulgent treat!

10. Enjoy this delightful Rhubarb Crisp with friends and family, savoring each delicious bite of this comforting and flavorful dessert.