Yummy Mohallabiyeh Recipe

Description:

Indulge in the delightful flavors of Yummy Mohallabiyeh, a beloved Arabic sweet that will transport your taste buds to the vibrant streets of Oman. This creamy and aromatic dessert is a true crowd-pleaser, perfect for satisfying your sweet cravings in no time!

Quick Stats:

• Prep Time: 15 minutes
• Cook Time: 40 minutes
• Total Time: 55 minutes
• Servings: 4
• Calories: 1195.1 per serving
• Rating: Not available
• Review Count: Not available

Recipe Category:

Kid Friendly

Keywords:

Less than 60 Minutes, Beginner Cook, Easy

Ingredients:

Instructions:

1. Prepare Rice:

   • Wash and clean the basmati rice thoroughly.
   • Drain excess water and spread the rice on a clean muslin cloth for about 10 minutes to dry.

2. Fry Rice:

   • In a pan, heat ghee over medium heat.
   • Add the drained rice to the pan and fry until it turns a golden color, filling your kitchen with its delightful aroma.

3. Boil Milk:

   • In a separate thick-bottomed pan, bring the milk to a boil over low flame.
   • Allow it to reduce to about two-thirds of its original volume, or until it thickens to your desired consistency.

4. Prepare Rice Paste:

   • Grind the fried rice in a mixer or food processor until it forms a fine powder.
   • Gradually add water to the ground rice, blending it into a smooth paste.

5. Combine Rice Paste with Milk:

   • Add the rice paste to the boiling milk, stirring continuously to prevent lumps from forming.
   • Continue cooking until the rice is fully cooked and the mixture thickens, approximately 15 minutes.

6. Sweeten and Flavor:

   • Once the rice is cooked, add sugar to the mixture and stir well.
   • Allow it to boil for an additional 10 minutes to enhance the flavors.
   • For an extra touch of aroma, add essence of your choice (optional).

7. Garnish and Serve:

   • Blanch and slice almonds and pistachios for garnishing.
   • Pour the prepared Mohallabiyeh into serving cups or bowls.
   • Garnish with sliced pistachios and almonds for a visually appealing presentation.
   • For the best taste experience, chill the Mohallabiyeh before serving.

8. Enjoy!

   • Serve this delectable Yummy Mohallabiyeh chilled to enjoy its creamy texture and rich flavors with friends and family.

Nutritional Information (per serving):

• Calories: 1195.1
• Fat: 45.2g
• Saturated Fat: 18.9g
• Cholesterol: 87.7mg
• Sodium: 253.9mg
• Carbohydrates: 179.3g
• Fiber: 6g
• Sugar: 102.5g
• Protein: 25.2g

Tips:

• To enhance the flavor, you can infuse the milk with additional spices such as cardamom or cinnamon.
• For a dairy-free alternative, you can use coconut milk instead of regular milk.
• Adjust the sweetness according to your preference by adding more or less sugar.
• Experiment with different toppings such as shredded coconut or dried fruits for added texture and flavor.

Indulge in the exquisite taste of Yummy Mohallabiyeh and treat yourself to a delightful dessert experience that will leave you craving for more! 🍨✨