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Golden Rice Pudding: Heavenly Homemade Dessert Delight 🍚🌟

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Homemade Rice Pudding Recipe 🍚πŸ₯£

Introduction:

Indulge in the creamy nostalgia of homemade rice pudding with this delightful recipe! Reminiscent of childhood favorites but elevated to perfection, this wholesome dessert promises a symphony of flavors and textures that far surpass any store-bought version. From the comforting aroma of vanilla to the tantalizing hint of nutmeg, every spoonful of this delectable treat is a testament to homemade goodness. Easy to prepare and bursting with wholesome ingredients, this recipe is a must-try for anyone craving a sweet escape.

Recipe Overview:

  • Name: Rice Pudding
  • Category: Dessert
  • Prep Time: 10 minutes
  • Cook Time: 45 minutes
  • Total Time: 55 minutes
  • Servings: 6
  • Keywords: Healthy, < 60 Mins, Oven
  • Calories per Serving: 218.2
  • Rating: 4.5 ⭐
  • Review Count: 15

Ingredients:

  • 2 eggs
  • 1/2 cup sugar
  • 1/2 teaspoon salt
  • 2 1/4 cups milk
  • 1 teaspoon vanilla extract
  • 1 cup steamed rice
  • 1 pinch of nutmeg

Instructions:

Step Instructions Time
1 Separate the eggs and beat the yolks until smooth. 5 mins
2 Mix in the sugar, salt, milk, vanilla extract, and steamed rice until well combined. 5 mins
3 In a separate bowl, stiffly beat the egg whites until peaks form, then gently fold into mixture. 10 mins
4 Transfer the mixture into a baking dish, spreading it evenly. 3 mins
5 Sprinkle a pinch of nutmeg over the top for a fragrant touch. 1 min
6 Bake in a preheated moderate oven at 350Β°F (175Β°C) for 45 minutes, or until golden brown. 45 mins

Recipe Notes:

  • Egg Yolks: Be sure to beat the egg yolks until smooth to achieve a creamy texture in the pudding.
  • Stiff Peaks: When beating the egg whites, aim for stiff peaks to incorporate air into the mixture, resulting in a light and fluffy pudding.
  • Baking Time: Keep an eye on the pudding while baking to ensure it reaches a golden brown color without burning.
  • Customization: Feel free to customize your rice pudding by adding raisins, cinnamon, or other favorite spices for a personal touch.

Conclusion:

With its comforting warmth and irresistible sweetness, this homemade rice pudding is a true crowd-pleaser that will transport you back to cherished memories with every spoonful. Whether enjoyed as a cozy dessert on a chilly evening or as a delightful treat for any occasion, this recipe promises to be a beloved addition to your culinary repertoire. Gather your ingredients, preheat your oven, and get ready to savor the homemade goodness of this classic dessert!

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