Ritz Mock Apple Pie Recipe 🥧

Introduction:

Prepare to surprise your family and friends with this intriguing yet delicious Ritz Mock Apple Pie! Don’t reveal its secret ingredient until after they’ve taken a bite – it’s bound to be a hit, especially with children. This recipe combines the familiar flavors of apple pie with a surprising twist that will leave everyone guessing. Serve it warm with a scoop of ice cream or a slice of cheese for a delightful dessert experience!

Recipe Details:

• Cook Time: 35 minutes
• Prep Time: 45 minutes
• Total Time: 1 hour and 20 minutes
• Servings: 6
• Cuisine: American
• Category: Pie
• Keywords: Dessert, Apple, Fruit, Weeknight, < 4 Hours

Ingredients:

Nutritional Information (per serving):

• Calories: 398.9
• Fat Content: 8.4g
• Saturated Fat Content: 3.5g
• Cholesterol Content: 10.2mg
• Sodium Content: 213.1mg
• Carbohydrate Content: 81.7g
• Fiber Content: 0.7g
• Sugar Content: 68.3g
• Protein Content: 1.5g

Instructions:

1. Prepare the Crust:

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   • Roll out the bottom crust of pastry and fit it into a 9-inch pie plate.

2. Assemble the Pie:

   • Break the Ritz crackers coarsely into the pastry-lined pan and set aside.

3. Prepare the Filling:

   • In a saucepan, combine water, sugar, and cream of tartar. Bring the mixture to a boil over medium heat.

4. Simmer the Syrup:

   • Lower the heat and let the syrup simmer for 10 minutes.

5. Add Flavor:

   • Stir in the fresh lemon juice and lemon zest. Let the mixture stand at room temperature until cool.

6. Pour the Syrup:

   • Slowly pour the cooled syrup over the crackers, allowing it to seep in between the cracks.

7. Add Butter and Cinnamon:

   • Dot the top of the pie with butter and sprinkle with ground cinnamon for added flavor.

8. Top and Seal:

   • Cover the pie with the top crust and flute the edges to seal in the filling.

9. Ventilate:

   • Cut slits in the top crust to allow steam to escape during baking.

10. Bake:

    • Preheat your oven to 425°F (220°C) and bake the pie for 30-35 minutes or until the crust is crisp and golden brown.

11. Serve:

    • Remove the pie from the oven and let it cool slightly before serving. Enjoy warm with a scoop of ice cream or a wedge of cheese for a delightful dessert experience!

Tips:

• Make sure to let the syrup cool before pouring it over the crackers to prevent them from becoming too soggy.
• For added flavor, you can sprinkle some additional cinnamon or sugar on top of the pie crust before baking.
• Store any leftovers in an airtight container in the refrigerator for up to 2-3 days. Reheat in the oven or microwave before serving.

Surprise your loved ones with this unique and tasty Ritz Mock Apple Pie – it’s a fun twist on a classic dessert that’s sure to become a family favorite! Enjoy the smiles and compliments as everyone tries to guess the secret ingredient hidden within.