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Golden Sage Cornbread Dressing

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Traditional Cornbread Dressing is a beloved dish that has stood the test of time, passed down through generations, from Grandma to Mom, and now cherished by your girls. This recipe holds the essence of tradition, evoking memories of holidays past with every comforting bite. 🌽🍞

Preparation Time: 20 minutes
Cooking Time: 30 minutes
Total Time: 50 minutes

Ingredients:

  • 1/2 cup butter 🧈
  • 1/2 cup celery, finely chopped 🌿
  • 1/2 cup onion, finely chopped
  • 6 cups crumbled cornbread 🌽
  • 2-4 cups herb stuffing mix
  • 1 teaspoon sage, dried or fresh 🌿
  • 1/2 teaspoon black pepper, freshly ground
  • 4 cups chicken broth 🍗
  • 2 eggs, beaten 🥚
  • 2 boiled eggs, chopped

Instructions:

  1. Preheat your oven to 450°F (230°C).
  2. Grease a 13x9x2 inch baking dish lightly with butter to prevent sticking.
  3. Melt the butter in a skillet over medium heat. Add the chopped celery and onion, and saute until tender, which should take about 3 minutes. This step infuses the butter with the aromatic flavors of the vegetables.
  4. In a large mixing bowl, combine the crumbled cornbread, herb stuffing mix, sauteed celery and onions, sage, and black pepper. This mixture forms the heart of your dressing, marrying the flavors and textures together.
  5. Stir in the chicken broth and beaten eggs until everything is well blended. The broth adds moisture to the dressing while the eggs act as a binding agent, ensuring a cohesive texture.
  6. Fold in the chopped boiled eggs gently. These eggs add richness and depth to the dressing, enhancing its savory profile.
  7. Pour the mixture into the prepared baking dish, spreading it out evenly.
  8. Bake in the preheated oven for about 30 minutes, or until the top is golden brown and crispy. The aroma wafting from the oven will signal that your dressing is ready to be devoured!

Serving:

This Traditional Cornbread Dressing is best served piping hot alongside your favorite poultry dishes, making it an ideal accompaniment for festive occasions like Christmas. It pairs perfectly with roasted turkey or chicken, bringing warmth and nostalgia to your holiday table. Share this time-honored recipe with your loved ones and create new memories together around the dinner table. Enjoy the comforting flavors of tradition with each spoonful of this delicious dressing! 🍗🥚🌿

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