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Turkey Croquettes Recipe 🦃🍽️
Welcome to lovewithrecipes.com, where we bring you delightful recipes to tantalize your taste buds! Today, we’re diving into a savory delight that’s perfect for any occasion: Turkey Croquettes. Bursting with flavor and easy to make, these croquettes will become a favorite in your household. Let’s get cooking!
Recipe Details:
- Name: Turkey Croquettes
- Category: Poultry
- Keywords: Meat, High Protein, Kosher, High In…, Thanksgiving, < 30 Mins, Stove Top
- Cook Time: 15 minutes
- Prep Time: 10 minutes
- Total Time: 25 minutes
- Servings: 4
- Aggregated Rating: 4 Stars
- Calories: 411.3
- Fat Content: 16.1g
- Saturated Fat Content: 3.4g
- Cholesterol Content: 107.1mg
- Sodium Content: 420.6mg
- Carbohydrate Content: 36.2g
- Fiber Content: 2.5g
- Sugar Content: 3.7g
- Protein Content: 28.8g
Ingredients:
Quantity | Ingredient |
---|---|
2 cups | Panko breadcrumbs |
1 3/4 cups | Milk |
2 tbsp | Chopped sage |
1 1/2 cups | Cooked turkey, shredded |
– | Salt and pepper to taste |
1 | Egg |
1/2 cup | Diced onion |
1/2 cup | Diced celery |
2 1/2 cups | Vegetable oil, divided |
Instructions:
-
Prepare Vegetables:
- Start by sautéing the diced onion and celery in a drop of oil over medium heat until they become softened and translucent. Set them aside to cool slightly.
-
Mix Ingredients:
- In a large mixing bowl, combine the cooked turkey, 1/4 cup of panko breadcrumbs, milk, chopped sage, egg, salt, and pepper. Add the sautéed onion and celery to the mixture. Stir until everything is well combined.
-
Chill the Mixture:
- Refrigerate the mixture for at least 30 minutes, allowing it to firm up.
-
Form Croquettes:
- After chilling, take the mixture out of the refrigerator and shape it into 12 patties.
-
Dredge in Panko:
- Spread the remaining panko breadcrumbs on a plate. Coat each patty in the breadcrumbs, ensuring they are evenly covered.
-
Cook Croquettes:
- In a large sauté pan, heat half of the vegetable oil over medium heat. Once hot, add 6 patties to the pan, making sure not to overcrowd. Cook for 3-5 minutes on each side, or until golden brown and crispy. Repeat with the remaining patties, adding more oil if needed.
-
Serve:
- Once all the croquettes are cooked, transfer them to a serving platter. Serve hot with cranberry sauce or leftover turkey gravy for a delicious accompaniment.
Enjoy Your Culinary Creation! 🎉
Now that you’ve mastered the art of making Turkey Croquettes, it’s time to indulge in their savory goodness. Whether you’re hosting a Thanksgiving feast or simply craving a comforting meal, these croquettes are sure to satisfy. Share this recipe with your loved ones and spread the joy of homemade goodness!