Sure! Here’s a detailed recipe for Crab and Shrimp Squares, a delectable appetizer that’s perfect for seafood enthusiasts and those hosting large gatherings. This recipe is a delightful adaptation of a Pillsbury classic, promising a flavorful treat that will surely impress your guests.
Crab and Shrimp Squares
Cook Time: 20 minutes
Prep Time: 15 minutes
Total Time: 35 minutes
Servings: 24 squares
Description:
An easy and yummy appetizer. All seafood lovers gobble these up. This is a slight adaptation of a Pillsbury recipe.
Keywords:
< 60 Mins, For Large Groups, Oven, Easy
Ingredients:
- 1 cup baby shrimp, thawed and drained well
- 2 cups crabmeat
- 1 teaspoon seafood seasoning
- 1 teaspoon garlic powder
- 1 tablespoon fresh parsley, chopped
- 1 can refrigerated crescent dinner rolls
- 1 cup shredded cheese (your choice)
Instructions:
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Preheat the Oven: Heat your oven to 375°F (190°C).
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Prepare the Shrimp: Thaw the baby shrimp as directed on the package. Ensure they are well-drained and press them between paper towels to remove any excess liquid.
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Prepare the Seafood Mixture: Cut half of the shrimp into small pieces. In a mixing bowl, combine the chopped shrimp, crabmeat, seafood seasoning, garlic powder, and chopped parsley. Mix well to ensure all ingredients are evenly distributed.
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Prepare the Dough: Unroll the crescent dough onto an ungreased cookie sheet. Press it to form a 12×8-inch rectangle, firmly pressing the perforations to seal them.
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Assemble the Squares: Spread the prepared seafood mixture evenly over the dough, covering it entirely. Sprinkle the shredded cheese over the seafood mixture, creating a delicious final layer.
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Bake: Place the cookie sheet in the preheated oven and bake for 15 to 20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
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Serve: Once baked, remove the Crab and Shrimp Squares from the oven and allow them to cool for a few minutes. Then, using a sharp knife, cut them into squares.
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Enjoy: Serve these delightful Crab and Shrimp Squares warm, and watch as your guests indulge in the irresistible flavors of the sea!
Nutritional Information (per serving):
- Calories: 65.5
- Total Fat: 2.9g
- Saturated Fat: 1.5g
- Cholesterol: 14.1mg
- Sodium: 211.3mg
- Total Carbohydrates: 6.3g
- Dietary Fiber: 0.4g
- Sugar: 0.8g
- Protein: 3.6g
These Crab and Shrimp Squares are not only easy to make but also incredibly delicious, making them a perfect appetizer for any occasion. Whether you’re hosting a party or simply craving some seafood goodness, this recipe is sure to satisfy your taste buds! 🦀🍤
