Golden Seashore Chowder: A Creamy Clam Delight 🌊🥣

Sure! Here’s the recipe for Noah’s Ark Clam Chowder:

Noah’s Ark Clam Chowder

Description: Dive into the heartiness of Noah’s Ark Clam Chowder, a delightful blend of flavors that will warm your soul on any occasion. This recipe is perfect for busy weeknights, offering a quick and easy solution for dinner. With its deep-fried goodness and creamy texture, it’s sure to become a family favorite!

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Keyword Tags: Weeknight, Deep Fried, Easy

Ingredients:

• 2 cans of clam chowder
• 2 tablespoons of butter
• 2 cups of half-and-half
• 2 cans of minced clams
• 1 onion, finely chopped
• 1 celery stalk, diced

Nutrition Facts (per serving):

• Calories: 272
• Total Fat: 19.6g
  • Saturated Fat: 10.3g
• Cholesterol: 56.3mg
• Sodium: 1640.2mg
• Carbohydrates: 19.9g
  • Fiber: 1g
  • Sugar: 3.2g
• Protein: 5.2g

Instructions:

1. Preparation:

   • Start by gathering all the ingredients mentioned above.

2. Cooking:

   • In a crockpot, combine the clam chowder, butter, half-and-half, minced clams, chopped onion, and diced celery.
   • Stir the mixture well to ensure all ingredients are evenly distributed.

3. Slow Cooking:

   • Set the crockpot to low heat and cook the chowder for 4 hours. 🕓

4. Serving:

   • Once the chowder is cooked to perfection, ladle it into bowls and serve hot.
   • Garnish with some freshly chopped parsley or a sprinkle of black pepper for added flavor.

5. Enjoy!:

   • Gather around with your loved ones and savor the comforting taste of Noah’s Ark Clam Chowder.
   • This dish pairs perfectly with crusty bread or oyster crackers for a complete meal experience.

6. Storage:

   • Any leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
   • Simply reheat in a saucepan over low heat until warmed through before serving.

Cooking Tips:

• For a thicker consistency, you can add a slurry of cornstarch and water during the last hour of cooking.
• Feel free to customize the recipe by adding other seafood such as shrimp or crab meat for a seafood medley chowder.
• If you prefer a smoother texture, you can blend half of the chowder mixture using an immersion blender before serving.

So gather your ingredients, set your crockpot, and get ready to enjoy a bowl of hearty Noah’s Ark Clam Chowder that’s bursting with flavor! 🍲