Prepare to embark on a culinary journey with these tantalizing Sesame Crisp Crackers, perfect for indulging in a delightful snack or complementing your lunchtime spread! With just a few simple ingredients and straightforward steps, you’ll soon be savoring the crispy goodness of these homemade treats. So preheat your oven to 350 degrees Fahrenheit, gather your ingredients, and let’s get started!
🌟 Sesame Crisp Crackers Recipe 🌟
Preparation Time: 10 minutes
Cooking Time: 30 minutes
Total Time: 40 minutes
Yield: Approximately 3 dozen crackers
Ingredients:
- 1 1/2 cups whole wheat flour
- 1/4 cup sesame seeds
- 1/4 teaspoon salt
- 1/3 cup olive oil
- Water (as needed)
Instructions:
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Preheat Oven: Begin by preheating your oven to 350 degrees Fahrenheit. This ensures that it’s perfectly heated and ready for your delicious creations!
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Mix Dry Ingredients: In a mixing bowl, combine the whole wheat flour, sesame seeds, and salt. Stir them together until well incorporated, creating a flavorful base for your crackers.
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Incorporate Oil: Add the olive oil to the dry ingredients and blend everything together thoroughly. This step adds richness and moisture to the dough, resulting in beautifully crisp crackers.
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Add Water: Gradually incorporate water into the mixture, stirring continuously, until the dough reaches a soft and pliable consistency. You want it to be easy to roll out into a thin sheet, so adjust the amount of water as needed.
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Roll Out Dough: Gather the dough into a ball and transfer it to a clean, lightly floured surface. Using a rolling pin, roll out the dough to approximately 1/8 inch thick. This thinness ensures that your crackers will bake up crispy and golden.
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Cut Shapes: With a sharp knife or pastry cutter, cut the rolled-out dough into your desired cracker shapes or sticks. Whether you prefer traditional squares or fun shapes, the choice is yours!
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Arrange on Baking Sheet: Carefully transfer the cut-out crackers onto an unoiled baking sheet, ensuring they are evenly spaced to allow for even baking.
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Bake: Place the baking sheet in the preheated oven and bake the crackers until they are crisp and golden brown. Keep a close eye on them as baking times may vary depending on your oven, but generally, it takes about 25-30 minutes.
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Cool and Enjoy: Once baked to perfection, remove the crackers from the oven and allow them to cool slightly before indulging. Serve them as a standalone snack or pair them with your favorite dips and spreads for a delightful culinary experience!
Nutritional Information (per serving):
- Calories: 515.2
- Total Fat: 32.6g
- Saturated Fat: 4.6g
- Cholesterol: 0mg
- Sodium: 6.4mg
- Total Carbohydrates: 48.5g
- Dietary Fiber: 8.7g
- Sugar: 0.3g
- Protein: 13.1g
These Sesame Crisp Crackers are a testament to the joy of homemade snacks, offering a delightful combination of wholesome ingredients and irresistible flavor. Whether you enjoy them on their own or paired with your favorite toppings, they’re sure to become a beloved addition to your recipe collection. So why wait? Gather your ingredients, roll up your sleeves, and let the baking adventure begin! 🌾🍪
