Sheera Recipe 🍲
Overview:
Prepare to tantalize your taste buds with this delightful Sheera recipe from Lovewithrecipes.com. Perfect for a cozy winter evening, this dish requires just under 30 minutes to whip up and is a hit with kids and adults alike!
- Name: Sheera
- Cook Time: 20 minutes
- Prep Time: 10 minutes
- Total Time: 30 minutes
- Recipe Category: Kid Friendly
- Keywords: Winter, < 30 Mins
- Servings: 4
Ingredients:
- 1 cup milk 🥛
- 60g ghee 🧈
- 4 tablespoons semolina
- 4 tablespoons condensed milk (optional)
- 10 cardamom pods, ground into powder
- 40g raisins 🍇
- Almonds, for garnish (optional)
Nutrition Facts (per serving):
- Calories: 1022.8
- Fat: 72.9g
- Saturated Fat: 41.8g
- Cholesterol: 179.1mg
- Sodium: 134.2mg
- Carbohydrates: 79.6g
- Fiber: 3.8g
- Sugar: 30.7g
- Protein: 16.4g
Instructions:
| Step | Description |
|---|---|
| 1 | In a pan, mix milk and condensed milk (if using). Set aside. 🥛 |
| 2 | Heat a non-stick pan and melt ghee. 🍳 |
| 3 | Add semolina to the melted ghee and fry until it turns golden brown. Stir continuously to prevent burning. |
| 4 | Pour in the milk mixture and add the ground cardamom powder. Stir well to combine. |
| 5 | Continue cooking until the mixture thickens, and the ghee starts separating from the semolina. This may take about 10-15 minutes. |
| 6 | Once the sheera reaches the desired consistency, add the raisins and mix well. 🥄 |
| 7 | Remove from heat and transfer the sheera to a serving dish. |
| 8 | Optionally, garnish with almonds for added flavor and crunch. 🌰 |
| 9 | Serve warm and enjoy the rich, comforting flavors of this classic Indian dessert! 😋 |
Tips:
- Adjust the sweetness by varying the amount of condensed milk or sugar according to your preference.
- For a creamier texture, you can substitute some or all of the milk with heavy cream.
- Experiment with different nuts such as cashews or pistachios for varied tastes and textures.
- Sheera is best enjoyed fresh but can be stored in an airtight container in the refrigerator for up to 2 days. Reheat gently before serving.
Conclusion:
With its creamy texture, aromatic flavors, and indulgent richness, this Sheera recipe is sure to become a favorite in your household. Whether served as a dessert or a sweet treat for any occasion, its simplicity and deliciousness are bound to impress!
