Tomato Basil Chicken Recipe
🕒 Cook Time: 30 minutes
🕒 Prep Time: 10 minutes
🕒 Total Time: 40 minutes
🥘 Recipe Category: One Dish Meal
🔎 Description: Indulge in the delightful flavors of Tomato Basil Chicken, a healthy and low-cholesterol dish that’s ready in under 60 minutes and cooked entirely on the stove top.
Ingredients:
Quantity | Ingredient |
---|---|
1 | Margarine |
2 | Butter |
2 | Water |
1 | Chicken |
2 | Broccoli florets |
2 | Tomatoes |
1 | Dried basil |
1 | Mozzarella cheese |
Nutritional Information (Per Serving):
- Calories: 428.8
- Fat Content: 19.9g
- Saturated Fat Content: 6.8g
- Cholesterol Content: 55.4mg
- Sodium Content: 1199.9mg
- Carbohydrate Content: 41.9g
- Fiber Content: 0.8g
- Sugar Content: 1.9g
- Protein Content: 20.5g
Recipe Instructions:
-
In a large skillet, melt margarine over medium heat. Add rice-vermicelli and sauté until golden brown.
-
Stir in water and special seasonings, then bring to a boil over high heat.
-
Cover the skillet, reduce heat to low, and let it simmer for 10 minutes.
-
Add broccoli florets, chicken, tomatoes, and dried basil to the skillet.
-
Cover again and simmer for an additional 5 to 10 minutes, or until most of the liquid is absorbed.
-
Once cooked, sprinkle the dish with mozzarella cheese.
This Tomato Basil Chicken recipe offers a perfect balance of flavors and textures, with the tender chicken complemented by the freshness of tomatoes and basil. Plus, the addition of broccoli adds a nutritious touch to this hearty meal. Enjoy it for a satisfying dinner that’s quick to prepare and sure to become a family favorite!