Golden Southwestern Breakfast Slop
🕒 Cook Time: 15 minutes
🕒 Prep Time: 5 minutes
🕒 Total Time: 20 minutes
🥘 Recipe Category: Breakfast
🔍 Keywords: Potato, Vegetable, Southwestern U.S., Low Protein, Vegan, Low Cholesterol, Healthy, Spicy, < 30 Mins, Stove Top, Easy
🍽️ Recipe Servings: 2
Description:
I like a heavy country-style breakfast because I seldom eat lunch. I cooked up this Golden Southwestern Breakfast Slop to get something tasty and bulky that lasts me for a long time. It’s a hearty dish packed with flavor, perfect for starting your day off right. You can spice it to your own taste, adjusting the heat level to suit your preferences.
Ingredients:
- 4 O’Brien potatoes
- 2 cups yellow hominy
- Garlic powder
- Chili powder
- Tabasco sauce
- Ketchup
Nutrition Facts (per serving):
- Calories: 429.5
- Fat Content: 6.4g
- Saturated Fat Content: 3.3g
- Cholesterol Content: 15.5mg
- Sodium Content: 1178mg
- Carbohydrate Content: 82.8g
- Fiber Content: 4g
- Sugar Content: 0g
- Protein Content: 11.5g
Recipe Instructions:
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Prepare Ingredients: Gather your O’Brien potatoes, yellow hominy, garlic powder, chili powder, Tabasco sauce, and ketchup.
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Sauté Potatoes and Hominy: Chuck the O’Brien potatoes, yellow hominy, and a sprinkle of garlic powder and chili powder into a deep pan with 1 tablespoon of oil. 🍳 Heat the pan over medium heat.
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Cook Until Golden: Sauté the mixture until the potatoes are beginning to brown, stirring occasionally to ensure even cooking. This usually takes about 10-12 minutes, depending on your stove and the size of your potato chunks. 🥔
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Plate and Season: Once the potatoes are golden and cooked through, plate up the dish. 🍽️ Sprinkle on the Tabasco sauce and ketchup to taste. The amount you use depends on how spicy and tangy you like your breakfast slop, so feel free to adjust accordingly.
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Enjoy: Serve your Golden Southwestern Breakfast Slop hot and savor every delicious bite! 🌶️🍅
This recipe serves 2, making it perfect for sharing or for meal prepping a hearty breakfast that will keep you satisfied until lunchtime. It’s a wholesome, flavorful dish that’s easy to make and even easier to enjoy. Whether you’re a fan of Southwestern flavors or just looking for a hearty breakfast option, this Golden Southwestern Breakfast Slop is sure to hit the spot!
